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The Montreal-style bagel or Montreal bagel (sometimes beigel; yi, בײגל, translit=beygl; french: Bagel de Montréal) is a distinctive variety of handmade and wood-fired baked
bagel A bagel ( yi, בײגל, translit=beygl; pl, bajgiel; also spelled beigel) is a bread roll originating in the Jewish communities of Poland. It is traditionally shaped by hand into a roughly hand-sized ring from yeasted wheat dough that is first ...
. In contrast to the New York-style bagel, which also contains
sourdough Sourdough or sourdough bread is a bread made by the fermentation of dough using wild lactobacillaceae and yeast. Lactic acid from fermentation imparts a sour taste and improves keeping qualities. History In the ''Encyclopedia of Food Microbio ...
, the Montreal bagel is smaller, thinner, sweeter and denser, with a larger hole, and is always baked in a wood-fired oven. It contains
malt Malt is germinated cereal grain that has been dried in a process known as " malting". The grain is made to germinate by soaking in water and is then halted from germinating further by drying with hot air. Malted grain is used to make beer, wh ...
,
egg An egg is an organic vessel grown by an animal to carry a possibly fertilized egg cell (a zygote) and to incubate from it an embryo within the egg until the embryo has become an animal fetus that can survive on its own, at which point the a ...
, and no salt, and is boiled in
honey Honey is a sweet and viscous substance made by several bees, the best-known of which are honey bees. Honey is made and stored to nourish bee colonies. Bees produce honey by gathering and then refining the sugary secretions of plants (primar ...
-sweetened water before being baked. In some
Montreal Montreal ( ; officially Montréal, ) is the List of the largest municipalities in Canada by population, second-most populous city in Canada and List of towns in Quebec, most populous city in the Provinces and territories of Canada, Canadian ...
establishments, bagels are still produced by hand and baked in full view of the patrons. There are two predominant varieties: black-seed (
poppy seed Poppy seed is an oilseed obtained from the opium poppy (''Papaver somniferum''). The tiny, kidney-shaped seeds have been harvested from dried seed pods by various civilizations for thousands of years. It is still widely used in many countries, ...
), or white-seed ( sesame seed).


History

Montreal bagels, like the similarly shaped New York bagel, were brought to North America by Jewish immigrants from Poland and other Eastern European countries; the differences in texture and taste reflect the style of the particular area in Poland in which the immigrant bakers learned their trade. Minor controversy surrounds the question of who first brought the bagel to Montreal. They were (reportedly) first baked in Montreal by Chaim (Hyman) Seligman, as verified by Montreal historian Joe King, a historian of Montreal Jewry. Seligman first worked in the neighbourhood community of Lachine and later moved his bakery to the lane next door to Schwartz's Delicatessen on Boulevard St. Laurent in central Montreal. Seligman would string his bagels into dozens and patrol Jewish Main purveying his wares, originally with a pushcart, then a horse and wagon and still later from a converted taxi. Seligman went into partnership with Myer Lewkowicz and with Jack Shlafman but fell out with both of them. Seligman and Lewkowicz founded the St. Viateur Bagel Shop in 1957 and Shlafman established
Fairmount Bagel Fairmount Bagel is a Montreal-style bagel bakery in Montreal, Quebec, Canada in the Mile End neighbourhood of the Plateau-Mont-Royal borough. The first location opened on September 7, 1919 on Saint-Laurent Boulevard by Isadore Shlafman. The curren ...
in 1919, which both still exist in the present day.


Dissemination

A substantial proportion of Montreal's English-speaking Jewish community gradually left for other locales. Catering to this population, Montreal-style bagel shops have opened in
Vancouver Vancouver ( ) is a major city in western Canada, located in the Lower Mainland region of British Columbia. As the List of cities in British Columbia, most populous city in the province, the 2021 Canadian census recorded 662,248 people in the ...
,
Ottawa Ottawa (, ; Canadian French: ) is the capital city of Canada. It is located at the confluence of the Ottawa River and the Rideau River in the southern portion of the province of Ontario. Ottawa borders Gatineau, Quebec, and forms the core ...
,
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,
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,
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,
Whitehorse Whitehorse () is the capital of Yukon, and the largest city in Northern Canada. It was incorporated in 1950 and is located at kilometre 1426 (Historic Mile 918) on the Alaska Highway in southern Yukon. Whitehorse's downtown and Riverdale areas ...
, and other Canadian, and even US cities, such as
Burlington Burlington may refer to: Places Canada Geography * Burlington, Newfoundland and Labrador * Burlington, Nova Scotia * Burlington, Ontario, the most populous city with the name "Burlington" * Burlington, Prince Edward Island * Burlington Bay, no ...
,
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,
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,
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, and
Seattle Seattle ( ) is a seaport city on the West Coast of the United States. It is the seat of King County, Washington. With a 2020 population of 737,015, it is the largest city in both the state of Washington and the Pacific Northwest regio ...
. For a time this style of bagel was almost completely unknown in the northeastern U.S., mainly due to the proximity of the rival New York City bagel. (with one exception having been in
Burlington, Vermont Burlington is the most populous city in the U.S. state of Vermont and the seat of Chittenden County. It is located south of the Canada–United States border and south of Montreal. As of the 2020 U.S. census, the population was 44,743. It ...
, where Myer's Bagels boasts a Montreal-style wood-fired oven and Lloyd Squires, a former St-Viateur Bagel Shop baker). At one point in New York City there were two Montreal-style bagel locations in the borough of Brooklyn within four blocks of each other, but one is now closed and the other no longer offers Montreal-style bagels. Montreal-style bagels are currently the only style of bagel known to have ventured into space.
Gregory Chamitoff Gregory Errol Chamitoff (born 6 August 1962) is a Canadian-born American engineer and former NASA astronaut. He has been to space twice, spending 6 months aboard the ISS across Expedition 17 and 18 in 2008, and another 15 days as part of STS-13 ...
, who grew up in Montreal, took three bags of sesame bagels with him on his assignments to
STS-124 STS-124 was a Space Shuttle mission, flown by Space Shuttle ''Discovery'' to the International Space Station. ''Discovery'' launched on 31 May 2008 at 17:02 EDT, moved from an earlier scheduled launch date of 25 May 2008, and landed safely at t ...
as passenger and ISS
Expedition 17 Expedition 17 was the 17th expedition to the International Space Station (ISS). The first two crew members, Sergey Volkov, and Oleg Kononenko were launched on 8 April 2008, aboard the Soyuz TMA-12. Once aboard the station, they joined Garrett ...
as crewmember.


Production

Montreal-style bagels are, for the most part, manufactured by the same method used to produce a generic bagel. The Montreal-style method of making bagels builds on the basic traditional method in the following ways: * The basic bagel dough recipe includes egg and honey. * Honey is also added to the water used for poaching the bagels before baking. * The authentic Montreal-style bagels are baked in a wood-fired oven.


Notable bagel shops

Several Montreal bagel factories produce authentic Montreal-style bagels.
St-Viateur Bagel St-Viateur Bagel is a famous Montreal-style bagel bakery located in the neighbourhood of Mile End in the borough of Le Plateau-Mont-Royal, Montreal, Quebec, Canada. History St-Viateur Bagel was established on May 21, 1957 by Myer Lewkowicz, a ...
, at 263 av. St-Viateur West, and
Fairmount Bagel Fairmount Bagel is a Montreal-style bagel bakery in Montreal, Quebec, Canada in the Mile End neighbourhood of the Plateau-Mont-Royal borough. The first location opened on September 7, 1919 on Saint-Laurent Boulevard by Isadore Shlafman. The curren ...
, at 74 Avenue Fairmount Ouest are two notable bagel shops in Montreal. Both claim to be the oldest bagel shop in the city.


See also

* Cuisine of Quebec * Bublik * Donald Bell *
Kettleman's Bagel Co. Kettlemans Bagel is a privately owned Montreal-style bagel bakery started in 1993. The company is based in Ottawa, Ontario Ontario ( ; ) is one of the thirteen provinces and territories of Canada.Ontario is located in the geographic eas ...
* Mile End, Montreal * Montreal-style smoked meat *
Urban culture Urban culture is the culture of towns and cities. The defining theme is the presence of a great number of very different people in a very limited space - most of them are strangers to each other but still try to be polite to each other more times ...


References


External links

* *
No shocker that Montreal bagels won...."
''Montreal Gazette''. *
Montreal Bagels – are they the Best in the World?"
Bootsnall Travel. {{Ring and knot-shaped breads Ashkenazi Jewish culture in Montreal Bagels Jewish breads Jewish baked goods Yeast breads Montreal cuisine Cuisine of Quebec Jewish Canadian cuisine Jews and Judaism in Montreal