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Michael Björklund, (born 15 May 1975 in
Michael Björklund, (born 15 May 1975 in Saltvik
Saltvik is a municipality of Åland, an autonomous territory of Finland. The total area is 1 161,8 km2, of which 150,7 km2 is land, 4,7 km2 lakes and 1006,4 km2 sea.
The archipelago north of Saltvik is perhaps the most bea ...
) is an Åland-born Finnish chef, author and television personality. Björklund owns and runs the restaurang Smakbyn besides the Kastelholms Castle in Sund.
He is also part-owner of Restaurant Hejm in Vaasa.
Björklund was the winner of Robinson 2020 which was broadcast on TV4. He won the prize of 500,000 (SEK) after 42 days in an island in Fiji. He has previously appeared in Swedish TV along with Rickard Sjöberg on the show Skärgårdstugg on TV4. He also appeared in the Finnish-Swedish cooking show Strömsö. And in 2014, Björklund as a professional chef was a contestant on Kockarnas kamp.
Björklund has won the title of Chef of the Year in Finland in 1997, in Sweden 2000, he also placed fifth in the cooking competition Bocuse d'Or.
Bibliography
* ''Min nordiska mat'', 2011, along with Kenneth Nars, * ''Mickes fisk'', 2016, * ''Mickes söta'', 2017, * ''Mickes vilda'', 2018,References
External links
{{DEFAULTSORT:Bjorklund, Michael Living people 1975 births Finnish chefs