Matthew Fort (born 29 January 1947) is a British food writer and critic. Matthew Fort is the son of the Conservative MP Richard Fort, who died when he was 12. His brother is the writer Tom Fort. He attended

Eton College Eton College () is a public school in Eton, Berkshire, England. It was founded in 1440 by Henry VI under the name ''Kynge's College of Our Ladye of Eton besyde Windesore'',Nevill, p. 3 ff. intended as a sister institution to King's College, C ...

, and later

Lancaster University Lancaster University (legally The University of Lancaster) is a public university, public research university in Lancaster, Lancashire, Lancaster, Lancashire, England. The university was established in 1964 by royal charter, as one of several pla ...

. He was the Food and Drink editor of ''

The Guardian ''The Guardian'' is a British daily newspaper. It was founded in 1821 as ''The Manchester Guardian'', and changed its name in 1959. Along with its sister papers ''The Observer'' and ''The Guardian Weekly'', ''The Guardian'' is part of the Gu ...

'' for over ten years. He also writes for ''

Esquire Esquire (, ; abbreviated Esq.) is usually a courtesy title. In the United Kingdom, ''esquire'' historically was a title of respect accorded to men of higher social rank, particularly members of the landed gentry above the rank of gentlema ...

'', ''

The Observer ''The Observer'' is a British newspaper published on Sundays. It is a sister paper to ''The Guardian'' and ''The Guardian Weekly'', whose parent company Guardian Media Group Limited acquired it in 1993. First published in 1791, it is the w ...

'', ''

Country Living ''Country Living'' is an American lifestyle and home magazine published by the Hearst Corporation since 1978. The monthly magazine focuses on food, home renovation, home decor, DIY and lifestyle. The magazine hosts four Country Living Fairs a ye ...

'', ''Decanter'' and ''

Waitrose Waitrose & Partners (formally Waitrose Limited) is a brand of British supermarkets, founded in 1904 as Waite, Rose & Taylor, later shortened to Waitrose. It was acquired in 1937 by employee-owned retailer John Lewis Partnership, which still se ...

Food Illustrated''. His books include ''Rhubarb and Black Pudding'' (1998), about the Bolton born chef Paul Heathcote and his Michelin Starred Longridge restaurant. The book focused on both the recipes and the suppliers who played a vital part in the success of the restaurant,

Lancashire Lancashire ( , ; abbreviated Lancs) is the name of a historic county, ceremonial county, and non-metropolitan county in North West England. The boundaries of these three areas differ significantly. The non-metropolitan county of Lancashi ...

, and ''Eating up Italy: Voyages on a

Vespa Vespa () is an Italian luxury brand of scooter (motorcycle), scooters and mopeds manufactured by Piaggio. The name means wasp in Italian. The Vespa has evolved from a single model motor scooter manufactured in 1946 by Piaggio & Co. S.p.A. of ...

'' (2004), along with its sequel ''Sweet Honey, Bitter Lemons'' (2008). He has also contributed to other writers' work, including

Nigel Slater Nigel Slater (born 9 April 1956) is an English food writer, journalist and broadcaster. He has written a column for ''The Observer Magazine'' for over a decade and is the principal writer for the ''Observer Food Monthly'' supplement. Prior to ...

's book and television series ''Real Food'' and

Rick Stein Rick may refer to: People *Rick (given name), a list of people with the given name *Alan Rick (born 1976), Brazilian politician, journalist, pastor and television personality *Johannes Rick (1869–1946), Austrian-born Brazilian priest and mycol ...

's television series ''Food Heroes''. He was also a co-presenter of ''

Market Kitchen ''Market Kitchen'' is a British cookery television programme, made by Optomen, that premiered on the Good Food channel in 2007. Presented by Rachel Allen, Amanda Lamb, Matt Tebbutt, Tom Parker Bowles and Matthew Fort, the programme concentr ...

'' on

UKTV UKTV Media Limited, simply known as UKTV, is a British multi-channel broadcaster, which, since 2019, has been wholly owned by BBC Studios (formerly BBC Worldwide), a commercial subsidiary of the BBC. It was formed on 1 November 1992 through ...

Food. In 1992, Fort was Glenfiddich Food Writer of the Year, and in 1993, Glenfiddich Restaurant Writer of the Year and The Restaurateurs' Association Food Writer of the Year. Since 2006, Fort has appeared as a judge on the

BBC #REDIRECT BBC #REDIRECT BBC #REDIRECT BBC Here i going to introduce about the best teacher of my life b BALAJI sir. He is the precious gift that I got befor 2yrs . How has helped and thought all the concept and made my success in the 10th board ex ...

television series ''

Great British Menu ''Great British Menu'' is a BBC television series in which top British chefs compete for the chance to cook one course of a four-course banquet. Format Series one and two were presented by Jennie Bond, the former BBC Royal correspondent, where ...

''.BBC – Food – TV and radio – Judges
/ref> Fort Tweeted on 10 October 2011 that his tenure at the ''Guardian'' was to end in January 2012.

Bibliography

References

External links

List of BBC appearances
{{DEFAULTSORT:Fort, Matthew 1947 births Living people People from Twyford, Berkshire People educated at Eton College Alumni of Lancaster University The Guardian journalists English food writers British broadcasters British restaurant critics