Maluj () or Malooga ( ar, ملوجة, link=no) is a leavened
Yemeni flatbread
A flatbread is a bread made with flour; water, milk, yogurt, or other liquid; and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread.
Flatbreads ran ...
eaten with
bean
A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes th ...
dishes,
scrambled eggs, spiced
buttermilk, and many other Yemeni savory dishes.
Yemeni cuisine
Flatbreads
Yeast breads
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