This is a list of hot dog dishes. A

hot dog A hot dog (uncommonly spelled hotdog) is a food consisting of a grilled or steamed sausage served in the slit of a partially sliced bun. The term hot dog can refer to the sausage itself. The sausage used is a wiener ( Vienna sausage) or a f ...

is a type of cooked

sausage A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders. ...

, traditionally grilled or steamed and served in a partially sliced bun. This type of sausage was culturally imported from Germany and popularized in the United States, where it became a

working-class The working class (or labouring class) comprises those engaged in manual-labour occupations or industrial work, who are remunerated via waged or salaried contracts. Working-class occupations (see also " Designation of workers by collar colou ...

street food Street food is ready-to-eat food or drinks sold by a hawker, or vendor, in a street or at other public places, such as markets or fairs. It is often sold from a portable food booth, food cart, or food truck and is meant for immediate consumpt ...

sold at

hot dog stand A hot dog stand is a business that sells hot dogs, usually from an external counter. Hot dog stands can be located on a public thoroughfare, near a sports stadium, in a shopping mall, or at a fair. They are often found on the streets of major ...

s and

carts A cart or dray (Australia and New Zealand) is a vehicle designed for transport, using two wheels and normally pulled by one or a pair of draught animals. A handcart is pulled or pushed by one or more people. It is different from the flatbed ...

. It is also sold at

fast food restaurants A fast-food restaurant, also known as a quick-service restaurant (QSR) within the industry, is a specific type of restaurant that serves fast-food cuisine and has minimal table service. The food served in fast-food restaurants is typical ...

and

convenience stores A convenience store, convenience shop, corner store or corner shop is a small retail business that stocks a range of everyday items such as coffee, groceries, snack foods, confectionery, soft drinks, ice creams, tobacco products, lottery ticke ...

, as well as being available for home preparation after being purchased at

grocery stores A grocery store ( AE), grocery shop ( BE) or simply grocery is a store that primarily retails a general range of food products, which may be fresh or packaged. In everyday U.S. usage, however, "grocery store" is a synonym for supermarket, a ...

. The hot dog became closely associated with

baseball Baseball is a bat-and-ball sport played between two teams of nine players each, taking turns batting and fielding. The game occurs over the course of several plays, with each play generally beginning when a player on the fielding t ...

and

American culture The culture of the United States of America is primarily of Western, and European origin, yet its influences includes the cultures of Asian American, African American, Latin American, and Native American peoples and their cultures. The U ...

. Hot dog preparation and condiments vary regionally in the US.

Hot dogs

Bratwurst Bratwurst () is a type of German sausage made from pork or, less commonly, beef or veal. The name is derived from the Old High German ''Brätwurst'', from ''brät-'', finely chopped meat, and ''Wurst'', sausage, although in modern German it is o ...

– often served in a bread roll alongside

sauerkraut Sauerkraut (; , "sour cabbage") is finely cut raw cabbage that has been fermented by various lactic acid bacteria. It has a long shelf life and a distinctive sour flavor, both of which result from the lactic acid formed when the bacteria ...

and

mustard Mustard may refer to: Food and plants * Mustard (condiment), a paste or sauce made from mustard seeds used as a condiment * Mustard plant, one of several plants, having seeds that are used for the condiment ** Mustard seed, seeds of the mustard p ...

, can be considered a type of hot dog. * Bagel dog – of a full-size or miniature hot dog, wrapped in

bagel A bagel ( yi, בײגל, translit=beygl; pl, bajgiel; also spelled beigel) is a bread roll originating in the Jewish communities of Poland. It is traditionally shaped by hand into a roughly hand-sized ring from yeasted wheat dough that is fi ...

-style breading before or after cooking * Cheese dog – served with cheese or processed cheese on it or stuffed within it as a filling *

Chicago-style hot dog A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter on a poppy seed bun, originating from the city of Chicago, Illinois. The hot dog is topped with yellow mustard, chopped white onions, bright green sweet pick ...

– an all-beef frankfurter on a poppy seed bun that originated in the city of

Chicago (''City in a Garden''); I Will , image_map = , map_caption = Interactive Map of Chicago , coordinates = , coordinates_footnotes = , subdivision_type = List of sovereign states, Count ...

, Illinois. The hot dog is topped with yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers, and a dash of celery salt (but no ketchup). *

Chili dog A chili dog is a hot dog served in a bun and topped with a meat sauce, such as chili con carne. Additional toppings may include cheese, onions, and mustard. The style has multiple regional variations in the United States, many calling for specif ...

– the generic name for a hot dog served in a bun and topped with some sort of meat sauce, such as chili con carne. Often other toppings are also added, such as cheese, onions, and mustard. * Cincinnati cheese coney – a hot dog topped with Cincinnati chili and thinly shredded sharp cheddar cheese, on a steamed bun * Completo – a Chilean hot dog usually served with ingredients such as chopped tomatoes, avocados, mayonnaise, sauerkraut, Chilean chili, green sauce and cheese. *

Coney Island hot dog A Coney Island hot dog, Coney dog, or Coney is a hot dog in a bun topped with a savory meat sauce and sometimes other toppings. It is often offered as part of a menu of classic American "diner" dishes and often at Coney Island restaurants. It i ...

– a hot dog sandwich in a bun topped with a savory meat sauce and sometimes other toppings *

Corn dog A corn dog (also spelled corndog) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. It originated in the United States and is commonly found in American cuisine. History Newly ...

– sausage (usually a hot dog) coated in a thick layer of

cornmeal Cornmeal is a meal (coarse flour) or a cell membrane ground from dried corn. It is a common staple food, and is ground to coarse, medium, and fine consistencies, but not as fine as wheat flour can be.Herbst, Sharon, ''Food Lover's Companion'', ...

batter on a stick *

Danger dog A danger dog is a hot dog that has been wrapped in bacon and deep-fried. It is served on a hot dog bun with various toppings. Also known as a bacon-wrapped hot dog, it was first sold by street vendors in Mexico. Its origin has been placed in eit ...

– a hot dog that has been wrapped in bacon and deep-fried *

Dodger Dog The Dodger Dog is a hot dog named after the Major League Baseball franchise that sells them (the Los Angeles Dodgers). It is a 10-inch pork wiener wrapped in a steamed bun. The hot dog is sold at Dodger Stadium located in Los Angeles, Californi ...

– a hot dog named after the Major League Baseball

Los Angeles Dodgers The Los Angeles Dodgers are an American professional baseball team based in Los Angeles. The Dodgers compete in Major League Baseball (MLB) as a member club of the National League (NL) National League West, West division. Established in 1883 i ...

franchise that sells them * Half-smoke – a hot dog dish found in Washington, D.C., and the surrounding region *

Hamdog A hamdog is an Australian sandwich that consists of a shaped bread bun with a beef patty cut in two, and a frankfurter placed in between the two halves which is then topped off with cheese, pickles, sauces, tomato, lettuce and onion. History Au ...

– an Australian sandwich that consists of a shaped bread bun with a beef patty cut in two, and a frankfurter placed in between the two halves which is then topped off with cheese, pickles, sauces, tomato, lettuce and onion *

Hot wiener The hot wiener, or New York System wiener is a staple of the food culture of Rhode Island where it is primarily sold at "New York System" restaurants. Preparation The traditional wiener is made with a small, thin hot dog made of beef, veal and ...

– a staple of the food culture of Rhode Island where it is primarily sold at "New York System" restaurants. * Hungarian Hot Dog – the "hot dog" is really a Hungarian sausage called kolbász, a specialty in Northwestern Ohio and the signature sandwich of

Tony Packo's Cafe Tony Packo's Cafe is a restaurant that started in the Hungarian neighborhood of Birmingham, on the east side of Toledo, Ohio, at 1902 Front Street. Starting in 1932, the restaurant became famous when it was mentioned in several ''M*A*S*H'' episode ...

. The sausage is split and is often found topped with mustard, chili, cheese and onions. * Italian hot dog – a type of hot dog popular in New Jersey, United States A common preparation is frying hot dogs in oil, covering them with potatoes, peppers and onions, and then placing all of this inside of pizza bread. * Ketwurst – a type of hot dog created in the German Democratic Republic, it involves the heating of a special Bockwurst, larger than regular hot dogs, in water. A long roll is pierced by a hot metal cylinder, which creates an appropriate sized hole. The sausage is then dunked in ketchup and put inside of the roll. * Klobasnek – a savory finger food of Czech origin *

Maxwell Street Polish A Maxwell Street Polish consists of a grilled or fried length of Polish sausage topped with grilled onions and yellow mustard and optional pickled whole, green sport peppers, served on a bun. The sandwich traces its origins to Chicago's Maxwe ...

– a grilled or fried length of Polish sausage topped with grilled onions and yellow mustard and optional pickled whole, green sport peppers, served on a bun. The sandwich traces its origins to Chicago's

Maxwell Street Maxwell Street is an east-west street in Chicago, Illinois that intersects with Halsted Street just south of Roosevelt Road. It runs at 1330 South in the numbering system running from 500 West to 1126 West.Hayner, Don and Tom McNamee (1988). ''St ...

market. *

Michigan hot dog A michigan hot dog, michigan red hot, or simply "michigan", is a steamed all-beef hot dog on a steamed bun topped with a meaty sauce, generally referred to as "michigan sauce", and is a specialty in and around Plattsburgh, New York. Origin Ther ...

– a steamed hot dog on a steamed bun topped with a meaty sauce, generally referred to as "Michigan sauce". *

Montreal hot dog The Montreal hot dog (french: steamé), also known as a steamie, is one of several variations of hot dogs served as a fast food staple at restaurants and diners in Montreal and other parts of Quebec. In Montreal (and elsewhere in the provi ...

– one of several variations of hot dogs served as a fast food staple at restaurants and diners in Montreal and other parts of Quebec * New England-style hot dog – a steamed frankfurter on a top-cut bun that originated in the city of

Boston Boston (), officially the City of Boston, is the state capital and most populous city of the Commonwealth of Massachusetts, as well as the cultural and financial center of the New England region of the United States. It is the 24th- mo ...

, Massachusetts. Ketchup, mustard, relish, picalilli, and chopped onions are the most common toppings. *

Polish Boy The Polish Boy is a sausage sandwich native to Cleveland, Ohio. It consists of a link of kielbasa sausage placed in a bun, and covered with a layer of french fries, a layer of barbecue sauce and a layer of coleslaw. While the sausage is typ ...

– a sausage sandwich native to Cleveland, Ohio. It consists of a link of

kielbasa Kielbasa (, ; from Polish ) is any type of meat sausage from Poland and a staple of Polish cuisine. In American English the word typically refers to a coarse, U-shaped smoked sausage of any kind of meat, which closely resembles the ''Wiejska'' ...

placed in a bun, and covered with a layer of french fries, a layer of barbecue sauce or hot sauce, and a layer of coleslaw. *

Pronto Pup Pronto Pup is an amusement park and carnival food similar to a corn dog made with flour mix, which is used by restaurants and street vendors across the United States. Named for the speed of the cooking process, the Pronto Pup was invented in Ro ...

– a style of corn dog popular in the midwest. A sausage (usually a hot dog) coated in a thick layer of

Pancake A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying w ...

batter on a stick. * Ripper – the slang term for a type of hot dog. The name derives from a hot dog which is deep fried in oil and having some casings burst, or "rip". * Seattle-style hot dog – a hot dog topped with cream cheese that is often sold from late night or game day food carts in Seattle, Washington * Sonoran hot dog – a style of hot dog popular in Tucson, Phoenix, and elsewhere in southern Arizona. It originated in Hermosillo, the capital of the Mexican state of Sonora, in the late 1980s, and consists of a hot dog that is wrapped in bacon and grilled, served on a bolillo-style hot dog bun, and topped with pinto beans, onions, tomatoes, and a variety of additional condiments, often including mayonnaise, mustard, and jalapeño salsa. * Texas Tommy – an American hot dog dish in which a hot dog is prepared with bacon and cheese. It was invented in Pottstown, Pennsylvania in the 1950s. *

Vegetarian hot dog A vegetarian hot dog is a hot dog produced completely from non-meat products. Unlike traditional home-made meat sausages, the casing is not made of intestine, but of cellulose or other plant-based ingredients. The filling is usually based on some ...

– a hot dog produced entirely from non-meat products *

White hot The white hot is a variation on the hot dog found primarily in the Rochester, NY area, as well as other parts of Western New York and Central New York. It is composed of a combination of uncured and unsmoked pork, beef, and veal; the lack of smo ...

– a variation on the hot dog found primarily in the Central New York and Western New York areas. It is composed of a combination of uncured and unsmoked pork, beef, and veal; the lack of smoking or curing allows the meat to retain a naturally white color. File:Hotdog - Evan Swigart.jpg, A basic

with relish, mustard and ketchup File:Bageldog.jpg, Cross-section of a bagel dog File:Selection of hot dogs.jpg, Various cheese dogs File:Chicago-style hot dog 2.jpg,

File:Corn dog 001.jpg,

s File:Dodger Dog by Farmer John.jpg, A

File:Montreal steamie hotdog.jpg,

s File:Polish boy.jpg, A

File:Rippers with onion rings.jpg, Rippers with onion rings File:White hot dog exterior detail.JPG, A

white hot The white hot is a variation on the hot dog found primarily in the Rochester, NY area, as well as other parts of Western New York and Central New York. It is composed of a combination of uncured and unsmoked pork, beef, and veal; the lack of smo ...

File:Germanvegetariansausage.jpg,

References

External links

* {{DEFAULTSORT:Hot Dogs, List Of Hot dogs Lists of foods by type

Hot dogs

See also

References

External links