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This is list of Indonesian snacks. In
Indonesian Indonesian is anything of, from, or related to Indonesia, an archipelagic country in Southeast Asia. It may refer to: * Indonesians, citizens of Indonesia ** Native Indonesians, diverse groups of local inhabitants of the archipelago ** Indonesian ...
, snacks are called ''kudapan'', ''makanan kecil'' (lit. "small food") or ''makanan ringan'' (lit. "light food"). They might taste savoury or sweet,
snack food A snack is a small portion of food generally Eating, eaten between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home. Traditionally, snack ...
s are a significant aspect of
Indonesian cuisine Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 popula ...
which is very diverse. Traditional
kue Kue is an Indonesian bite-sized snack or dessert food. Kue is a fairly broad term in Indonesian to describe a wide variety of snacks including cakes, cookies, fritters, pies, scones, and patisserie. Kue are made from a variety of ingredients in ...
snacks — a collection of steamed or fried snacks with rice-flour and coconut sugar-based ingredients, exist in many forms. While traditional crackers of
krupuk ''Krupuk'' ( Javanese), ''kerupuk'' (Indonesian), ''keropok'' (Malay), ''kroepoek'' (Dutch) or ''kropek'' ( Tagalog) is a cracker made from starch or animal skin and other ingredients that serve as flavouring. Most krupuk are deep fried, w ...
and
kripik ''Kripik'' or ''keripik'' are Indonesian chips or crisps, bite-size snack crackers that can be savoury or sweet. They are made from various dried fruits, tubers, vegetables, and fish that have undergone a deep frying process in hot vegetable oi ...
chips were also a popular crispy choice.


Crackers, chips and crisps


Fritters


Dumplings


Savoury snacks


Tofu-based snacks


''Kue basah'' or traditional cakes


''Kue kering'' or cookies and biscuits


Pastry, bread and cake


Liquid snacks, porridges and beverages


Seeds, beans and peanuts


See also

*
Cuisine of Indonesia Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populat ...
*
Kue Kue is an Indonesian bite-sized snack or dessert food. Kue is a fairly broad term in Indonesian to describe a wide variety of snacks including cakes, cookies, fritters, pies, scones, and patisserie. Kue are made from a variety of ingredients in ...
*
List of Indonesian beverages This is a list of Indonesian drinks. The most common and popular Indonesian drinks and beverages are ''teh'' (tea) and ''kopi'' (coffee). Indonesian households commonly serve ''teh manis'' (sweet tea) or ''kopi tubruk'' (coffee mixed with sugar a ...
*
List of Indonesian desserts This is list of Indonesian desserts. In Indonesia, desserts are called as ''pencuci mulut'' or ''hidangan penutup''. The style of cooking and foods in Indonesian cuisine—including desserts—are local cuisine with Arabs, Chinese, Indian, and ...
*
List of Indonesian dishes This is a list of selected dishes found in Indonesian cuisine. Staple foods Main dishes Curries Meals Soy-based foods Preserved meats Rice dishes and porridges Congees and porridges Rice cake dishes Rice dishes Noodle dishes S ...
*
List of Indonesian soups This is a list of Indonesian soups. Indonesian cuisine is diverse, in part because Indonesia is composed of approximately 6,000 populated islands of the total 18,000 in the world's largest archipelago,
*
List of snack foods This is a list of snack foods in alphabetical order by type and name. A snack is a small portion of food eaten between meals. They may be simple, prepackaged items, raw fruits or vegetables or more complicated dishes but they are traditionally co ...
*
List of snack foods by country This is a list of snack foods by country, specific to or originating in a particular community or region. Snack food is a portion of food often smaller than a regular meal, generally eaten as snacking between meals. Snacks come in a variety o ...
*
Street food of Indonesia Indonesian street food is a collection of ready-to-eat meals, snacks, fruits and drinks sold by hawkers or vendors at '' warung'' food stalls or food carts. Street food in Indonesia is a diverse mix of local Indonesian, Chinese, and Dutch inf ...


References

{{DEFAULTSORT:Indonesian Dishes, List Of *
Snacks A snack is a small portion of food generally eaten between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home. Traditionally, snacks are ...