Kopi Tubruk
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''Kopi Tubruk'' is an
Indonesia Indonesia, officially the Republic of Indonesia, is a country in Southeast Asia and Oceania between the Indian and Pacific oceans. It consists of over 17,000 islands, including Sumatra, Java, Sulawesi, and parts of Borneo and New Guine ...
n-style coffee where hot water is poured over fine
coffee grounds Coffee preparation is the process of turning coffee beans into a beverage. While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roaste ...
directly in the glass, without any filtration, usually with added sugar. In
Bali Bali () is a province of Indonesia and the westernmost of the Lesser Sunda Islands. East of Java and west of Lombok, the province includes the island of Bali and a few smaller neighbouring islands, notably Nusa Penida, Nusa Lembongan, and Nu ...
, Kopi Tubruk is known by the name "Kopi Selem" which means black coffee.


Etymology

The first word of kopi tubruk's name is derived from the Indonesian word for coffee, ''kopi''. While tubruk is a Javanese word meaning collision. The name refers to both the name of the beverage and the style of preparation.


History

Kopi tubruk is thought to have been brought to Indonesia by merchants from the Middle East. The drink is popular in Yogyakarta and Central Java and can be found in most warungs that serve coffee.


Preparation

Kopi tubruk uses finely ground coffee beans. Sometimes, instant coffee is used, albeit one that contains no sugar or milk. These ground coffee beans are then mixed with boiled water. Kopi tubruk is usually served in a clear glass. Since the coffee is brewed without any filter, the used coffee grounds will coagulate at the bottom of the glass. Sugar can also be added, and some modern variants also add condensed milk.


See also

*
Kopi luwak Kopi luwak, also known as civet coffee, is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet (''Paradoxurus hermaphroditus''). The cherries are fermented as they pass throug ...
*
List of Indonesian drinks This is a list of Indonesian drinks. The most common and popular Indonesian drinks and beverages are ''teh'' (tea) and ''kopi'' (coffee). Indonesian households commonly serve ''teh manis'' (sweet tea) or ''kopi tubruk'' (coffee mixed with sugar a ...


References

*http://www.talkaboutcoffee.com/types-of-coffee-coffee-varieties-II.html * https://travel.kompas.com/read/2017/08/18/154605227/suka-ngopi-ini-cara-benar-membuat-kopi-tubruk?page=all (Indonesian language) Coffee drinks Indonesian drinks Coffee in Indonesia {{coffee-stub