The is a museum run by the
soy sauce
Soy sauce (also called simply soy in American English and soya sauce in British English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and '' Aspergillus oryzae'' or ''Asp ...
manufacturer
Kikkoman
is a Japanese food manufacturer. Its main products and services include soy sauce, food seasoning and flavoring, mirin, , and sake, juice and other beverages, pharmaceuticals, and restaurant management services.
Kikkoman has production plan ...
inside its factory near
Nodashi Station in
Noda, Chiba
is a city located in the northwestern corner of Chiba Prefecture, Japan. , the city had an estimated population of 154,114 in 69,191 households and a population density of 1500 persons per km2. The total area of the city is . The city is famous ...
, Japan.
The museum offers soy sauce production process information and the history of soy sauce, as well as factory tours. An offsite stockhouse is also available for viewing. The separate city museum also has soy sauce tools on display.
References
External links
Company virtual museum
Museums in Chiba Prefecture
Food museums in Japan
Noda, Chiba
{{Japan-museum-stub