The is a museum run by the

soy sauce Soy sauce (also called simply soy in American English and soya sauce in British English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and '' Aspergillus oryzae'' or ''Asp ...

manufacturer

Kikkoman is a Japanese food manufacturer. Its main products and services include soy sauce, food seasoning and flavoring, mirin, , and sake, juice and other beverages, pharmaceuticals, and restaurant management services. Kikkoman has production plan ...

inside its factory near Nodashi Station in

Noda, Chiba is a city located in the northwestern corner of Chiba Prefecture, Japan. , the city had an estimated population of 154,114 in 69,191 households and a population density of 1500 persons per km2. The total area of the city is . The city is famous ...

, Japan. The museum offers soy sauce production process information and the history of soy sauce, as well as factory tours. An offsite stockhouse is also available for viewing. The separate city museum also has soy sauce tools on display.

References

External links

Company virtual museum
Museums in Chiba Prefecture Food museums in Japan Noda, Chiba {{Japan-museum-stub