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The ''Journal of Human Nutrition and Dietetics'' is a bimonthly
peer-review Peer review is the evaluation of work by one or more people with similar competencies as the producers of the work ( peers). It functions as a form of self-regulation by qualified members of a profession within the relevant field. Peer revie ...
ed medical journal covering
nutrition science Nutritional science (also nutrition science, sometimes short ''nutrition'', dated trophology) is the science that studies the physiological process of nutrition (primarily human nutrition), interpreting the nutrients and other substances in food ...
as it relates to humans. It was founded in 1982 as ''Human Nutrition. Applied Nutrition'', which was one of two journals that superseded the ''Journal of Human Nutrition''. In 1988, ''Human Nutrition. Applied Nutrition'' and ''Human Nutrition: Clinical Nutrition'' were combined into the ''
European Journal of Clinical Nutrition The ''European Journal of Clinical Nutrition'' is a monthly peer-reviewed medical journal covering nutrition science and published by the Springer Nature. It was established in 1947 by John Waterlow as ''Nutrition'' and renamed ''Journal of Hum ...
'', at which point the ''Journal of Human Nutrition and Dietetics'' was founded as its own journal. It is published by
John Wiley & Sons John Wiley & Sons, Inc., commonly known as Wiley (), is an American multinational publishing company founded in 1807 that focuses on academic publishing and instructional materials. The company produces books, journals, and encyclopedias, ...
on behalf of the
British Dietetic Association The British Dietetic Association (BDA) is a professional association and trade union for dietitians in the United Kingdom. It was founded in 1936 and became a certified union in 1982: it is affiliated to the Trades Union Congress and the Scott ...
, of which it is the official journal. The
editor-in-chief An editor-in-chief (EIC), also known as lead editor or chief editor, is a publication's editorial leader who has final responsibility for its operations and policies. The highest-ranking editor of a publication may also be titled editor, managing ...
is Simon Langley-Evans (
University of Nottingham , mottoeng = A city is built on wisdom , established = 1798 – teacher training college1881 – University College Nottingham1948 – university status , type = Public , chancellor ...
). Past editors were Pat Judd, Jane Thomas, Joan Gandy and Ailsa Brotherton. According to the ''
Journal Citation Reports ''Journal Citation Reports'' (''JCR'') is an annual publicationby Clarivate Analytics (previously the intellectual property of Thomson Reuters). It has been integrated with the Web of Science and is accessed from the Web of Science-Core Collec ...
'', the journal has a 2020
impact factor The impact factor (IF) or journal impact factor (JIF) of an academic journal is a scientometric index calculated by Clarivate that reflects the yearly mean number of citations of articles published in the last two years in a given journal, as ...
of 3.089, ranking it 58th out of 89 journals in the category "Nutrition & Dietetics".


References


External links

*{{Official website, https://onlinelibrary.wiley.com/journal/1365277x Publications established in 1982 Nutrition and dietetics journals Wiley (publisher) academic journals Bimonthly journals English-language journals Academic journals associated with learned and professional societies of the United Kingdom