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Jeremy Parzen (born 1967 in
Jeremy Parzen's blog, Do BianchiVino al vino, the blog of Franco Ziliani
{{DEFAULTSORT:Parzen, Jeremy 1967 births Living people Songwriters from Illinois Songwriters from Texas Writers from Austin, Texas University of California, Los Angeles alumni American translators American bloggers Wine writers American food writers American marketing people Food historians Guitarists from Illinois American male guitarists 20th-century American guitarists 21st-century American non-fiction writers American male bloggers 20th-century American male musicians American male songwriters
Jeremy Parzen (born 1967 in Chicago
(''City in a Garden''); I Will
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, Illinois
Illinois ( ) is a state in the Midwestern United States. Its largest metropolitan areas include the Chicago metropolitan area, and the Metro East section, of Greater St. Louis. Other smaller metropolitan areas include, Peoria and Rockf ...
, United States) is an American wine writer and educator, blogger, food and wine historian, and musician who resides in Houston, Texas
Texas (, ; Spanish: ''Texas'', ''Tejas'') is a state in the South Central region of the United States. At 268,596 square miles (695,662 km2), and with more than 29.1 million residents in 2020, it is the second-largest U.S. state by ...
. He is author of the wine and lifestyle blog, ''Do Bianchi'', and was a co-editor, together with Italian wine writer Franco Ziliani
# Franco Ziliani (Francesco Ziliani, born 09/23/1956 in Milan, died in 2021) is an Italian journalist, blogger and wine critic, with a specialty in Italian wines since 1985. He has contributed to several periodicals including ''Decanter'', ''A Tav ...
, of ''VinoWire'', a blog devoted to news from the world of Italian wine.
Parzen received his doctorate in Italian literature
Italian literature is written in the Italian language, particularly within Italy. It may also refer to literature written by Italians or in other languages spoken in Italy, often languages that are closely related to modern Italian, including ...
and language at U.C.L.A. in 1997 (with a dissertation on Petrarch
Francesco Petrarca (; 20 July 1304 – 18/19 July 1374), commonly anglicized as Petrarch (), was a scholar and poet of early Renaissance Italy, and one of the earliest humanists.
Petrarch's rediscovery of Cicero's letters is often credited ...
an prosody and Renaissance
The Renaissance ( , ) , from , with the same meanings. is a period in European history
The history of Europe is traditionally divided into four time periods: prehistoric Europe (prior to about 800 BC), classical antiquity (800 BC to AD ...
transcriptions of the '' Rerum vulgarium fragmenta'') and lived and worked for many years between Los Angeles and Italy as an instructor of Italian language and musician beginning in 1989, when he launched his academic career. In 1997, he moved to New York City, where he began to work as an editor at ''La Cucina Italiana
''La Cucina Italiana'' is an Italian monthly magazine focused on gastronomy and food culture.
History
First published in Milan on 15 December 1929 on the initiative of the journalist and literary man Umberto Notari, at the suggestion of his wi ...
'' and ultimately became its chief wine writer before leaving to pursue an independent career as a wine and food writer.
From 2013 onward, he has worked as a freelance writer and marketing consultant in the wine industry. His byline has appeared in numerous publications, including ''Wine & Spirits
''Wine & Spirits'' is an American wine magazine. With offices in New York and San Francisco, the magazine publishes eight issues annually.
History and profile
The magazine was started under the name ''Winestate's Wine & Spirits Buying Guide''. In ...
'' and ''Decanter'', and he is the author of a number of university-press translations, including ''The Art of Cooking'' (University of California Press, 2005) by 15th-century chef Maestro Martino of Como and ''The History of Italian Cinema'' (Princeton, 2009), by Gian Piero Brunetta.
Parzen plays in the musical group Nous Non Plus under the stage name Cal d'Hommage. He is also credited as being a co writer of some of the band's material.
References
External links
Jeremy Parzen's blog, Do Bianchi
{{DEFAULTSORT:Parzen, Jeremy 1967 births Living people Songwriters from Illinois Songwriters from Texas Writers from Austin, Texas University of California, Los Angeles alumni American translators American bloggers Wine writers American food writers American marketing people Food historians Guitarists from Illinois American male guitarists 20th-century American guitarists 21st-century American non-fiction writers American male bloggers 20th-century American male musicians American male songwriters