Jean Baptiste Virlogeux (1885–1958) was a French chef. He was the chef at the

Savoy Hotel The Savoy Hotel is a luxury hotel located in the Strand in the City of Westminster in central London, England. Built by the impresario Richard D'Oyly Carte with profits from his Gilbert and Sullivan opera productions, it opened on 6 August 188 ...

in London during the 1930s and later was the head chef of

The Dorchester The Dorchester is a five-star luxury hotel on Park Lane and Deanery Street in London, to the east of Hyde Park. It is one of the world's most prestigious and expensive hotels. The Dorchester opened on 18 April 1931, and it still retains its ...

for 10 years, where he catered to the likes of

Prince Philip Prince Philip, Duke of Edinburgh (born Prince Philip of Greece and Denmark, later Philip Mountbatten; 10 June 1921 – 9 April 2021) was the husband of Queen Elizabeth II. As such, he served as the consort of the British monarch from E ...

and

Elizabeth II Elizabeth II (Elizabeth Alexandra Mary; 21 April 1926 – 8 September 2022) was Queen of the United Kingdom and other Commonwealth realms from 6 February 1952 until her death in 2022. She was queen regnant of 32 sovereign states during ...

References

1958 deaths French chefs French expatriates in England 1885 births {{chef-stub