India Organic is a
certification mark for organically farmed food products manufactured in India. The
certification mark
A certification mark (or conformity mark) on a commercial product indicates the existence of an accepted product standard or regulation and a claim that the manufacturer has verified compliance with those standards or regulations. The specific ...
certifies that an
organic food
Organic food, ecological food or biological food are food and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological ...
product confirms to the National Standards for Organic Products established in 2000.
Those standards ensures that the product or the raw materials used in the product were grown through
organic farming
Organic farming, also known as ecological farming or biological farming,Labelling, article 30 o''Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and re ...
, without the use of chemical
fertilizer
A fertilizer (American English) or fertiliser (British English; see spelling differences) is any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients. Fertilizers may be distinct from ...
s,
pesticide
Pesticides are substances that are meant to control pests. This includes herbicide, insecticide, nematicide, molluscicide, piscicide, avicide, rodenticide, bactericide, insect repellent, animal repellent, microbicide, fungicide, and lampri ...
s, or induced hormones. The certification is issued by testing centres accredited by the
Agricultural and Processed Food Products Export Development Authority (APEDA) under the ''National Program for Organic Production'' of the
Government of India
The Government of India (ISO: ; often abbreviated as GoI), known as the Union Government or Central Government but often simply as the Centre, is the national government of the Republic of India, a federal democracy located in South Asia, c ...
.
Even though the standards are in effect since 2000, the certification scheme and hence the certification mark came into existence in 2002.
Jaivik Bharat
Just like green & red dots on products to signify if they are vegetarian or non-vegetarian, the Food Safety and Standards Authority of India (FSSAI) in December 2017, introduced the Jaivik Bharat logo to help customers identify authentic organic food.
Food safety regulator
FSSAI
Food Safety and Standards Authority of India (FSSAI) is a statutory body established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006, which is a co ...
has permitted small organic producers, having an annual turnover of over Rs 12 lakh, to sell their produce directly to end consumers without certification till April 2020, but can not use 'Jaivik Bharat logo' on their products.
Organizations are encouraging government to promote the
Jaivik Bharat logo and certification process to make
organic food
Organic food, ecological food or biological food are food and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological ...
more trustworthy and easy to recognize in
India
India, officially the Republic of India (Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the so ...
.
References
{{India certification marks
Organic food certification organizations
Organic farming in Asia
Certification marks in India
Food and drink in India
Agriculture in India