Ice Cream Cakes
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An ice cream cake is a
cake Cake is a flour confection made from flour, sugar, and other ingredients, and is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate, ...
with
ice cream Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as str ...
as the filling for a
swiss roll A Swiss roll, jelly roll (United States), roll cake, cream roll, roulade or Swiss log is a type of rolled sponge cake filled with whipped cream, jam, or icing. The origins of the term are unclear; in spite of the name "Swiss roll", the cake i ...
or a layer cake. A simpler no-bake version can be made by layering different flavors of ice cream in a loaf pan. Ice cream cake is a popular party food, often eaten at birthdays and weddings, particularly in North America and Australia. It is not as well known in Europe. In the UK ice cream swiss roll cakes are known as Arctic rolls.


Preparation

In a typical assembly, the cake component is baked in the normal way, cut to shape if necessary, and then frozen. Ice cream is shaped in a mold as appropriate, and these components are then assembled while frozen. Whipped cream is often used for frosting, as a complement to the two other textures, and because many typical frostings will not adhere successfully to frozen cake. The whole cake is then kept frozen until serving, when it is allowed to thaw until it can be easily sliced but not so much as to melt the ice cream.


U.S. market

Ice cream cakes are popular in the U.S. Carvel has a history of themed cakes advertised on television including
Fudgie the Whale Fudgie the Whale is a type of ice cream cake produced and sold by Carvel in its franchise stores. It was developed by Carvel in the 1970s as an expansion of its line of freshly made products, along with Hug Me the Bear and Cookie Puss. Developme ...
and
Cookie Puss Cookie Puss is an ice cream cake character created by Carvel (restaurant), Carvel in the 1970s as an expansion of its line of freshly made exclusive products, along with Hug Me the Bear and Fudgie the Whale. The cake is fashioned with a clown fac ...
. Baskin-Robbins, Dairy Queen,
Friendly's Friendly's is a restaurant chain on the East Coast of the United States. Friendly's was founded in 1935 in Springfield, Massachusetts, by the brothers S. Prestley Blake and Curtis Blake. It has 10,000 employees; George Michel is the CEO. It offe ...
,
Cold Stone Creamery Cold Stone Creamery is an American international ice cream parlor chain. Headquartered in Scottsdale, Arizona, the company is owned and operated by Kahala Brands. The company's main product is premium ice cream made with approximately 12–14% bu ...
, and other retailers also sell ice cream cakes. They are also a popular dessert for Fourth of July celebrations; cakes prepared for this day are often decorated with patriotic motifs, and garnished with whipped cream, red berries and blueberries. Other versions are elaborate flag cakes made with alternating layers of ice cream and sorbet.


See also

* Baked Alaska *
Bombe glacée A ''bombe glacée'', or simply a bombe in English, is an ice cream dessert frozen in a spherical mould so as to resemble a cannonball, hence the name ''ice cream bomb''. Escoffier gives over sixty recipes for ''bombes'' in ''Le Guide culinaire''. ...


References


Further reading

* Stewart, Martha; (2007). Everyday Food. MarthaStewart.com. * Johnson, Ann. (2008). About Ice Cream Cake. EHow. Demand Media * Dean, Sydney. (2010) Ice Cream Cake Powerpoint. Upload & Share PowerPoint Presentations and Documents. * Bejin, Samantha (2013) Lets party. Penguin books


External links

*
Icecream Cake Recipe At Home , Easy Method''Frozen Food Age Magazine''
Ice cream Frozen desserts Australian cuisine Victorian cuisine No bake cakes American cakes Independence Day (United States) foods {{Dessert-stub