Hood Famous
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Hood Famous Cafe and Bar, also known as Hood Famous Bakeshop or simply Hood Famous, is a Filipino bakery with two locations in Seattle, in the U.S. state of Washington. Operating in Ballard and the Chinatown–International District (C-ID), the business is co-owned by spouses Chera Amlag and Geo Quibuyen of Blue Scholars (also known as Prometheus Brown).


Description

Hood Famous is an
Asian Pacific American Asian/Pacific American (APA) or Asian/Pacific Islander (API) or Asian American and Pacific Islanders (AAPI) or Asian American and Native Hawaiians/Pacific Islander (AANHPI) is a term sometimes used in the United States when including both Asian a ...
-owned business in Seattle specializing in Filipino cuisine. The menu has included
ube UBE or Ube may refer to: * Ubiquitin-activating enzyme * Ube, Yamaguchi, a city in Japan * Uniform Bar Examination * Unilateral Biportal Endoscopy * Ube Industries, chemical company * Union bound estimate, a probability theory bound * Union of ...
(purple yam)
cheesecake Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese (typically cottage cheese, cream cheese or ricotta), eggs, and sugar. If there is a bottom layer, it m ...
and cookies, buko pie, calamansi bars,
cassava cake ''Manihot esculenta'', commonly called cassava (), manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America. Although a perennial plant, cassava is extensively cultivated a ...
, longanisa chive scones, ensaymada (Filipino brioche bun with cheese), pandesal, pandan
flan Flan may refer to: *Flan (pie), an open sweet or savoury tart, the most common UK meaning *Flan cake, a Filipino cake topped with crème caramel and caramel syrup *Flan de leche or ''crème caramel'', a custard dessert with clear caramel sauce, th ...
, and other desserts and pastries. The business also serves arroz caldo, beef mechado pot pie, and coffee. Cocktails include calamansi sours and ube daiquiris. For Thanksgiving, the C-ID location has served gluten-free pumpkin cake with pinipig and oat streusel.


History

Chera Amlag founded the business and began wholesaling to Uwajimaya in 2014. She opened a first storefront in 2016. The C-ID location opened in 2019. The business also launched an apparel line in 2019. Janelle Quiyuben is creative director of Hood Famous as of 2020.


Reception

Rachel Hopke included Hood Famous in ''Eater Seattle'''s 2021 list of eight "sensational shops" in Seattle for cold brew. The website's Gabe Guarente and Jade Yamazaki Stewart included the business in a 2022 overview of "Where to Find Fantastic Filipino Food Around the Seattle Area". Aleenah Ansari included Hood Famous in
Insider.com Insider Inc. (formerly Business Insider Inc.) is an American online media company known for publishing the financial news website ''Insider'' (formerly ''Business Insider'') and other news and media websites. It is a subsidiary of the German pub ...
's 2022 list of "12 restaurants you shouldn't miss in Seattle, according to a local who has eaten their way around the city."


See also

*
Filipino-American cuisine Filipino American cuisine has been present in America ever since Filipinos moved there, but only recently has the Filipino food become more widely popular. Filipino food has gone through its evolution of adapting other cultures' food practices int ...


References


External links

* {{coord missing, Seattle 2014 establishments in Washington (state) Asian restaurants in Seattle Bakeries of Washington (state) Ballard, Seattle Chinatown–International District, Seattle Filipino-American culture