Hasselback Potatoes
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Hasselback potatoes or Potato à la Hasselbacken (
Swedish Swedish or ' may refer to: Anything from or related to Sweden, a country in Northern Europe. Or, specifically: * Swedish language, a North Germanic language spoken primarily in Sweden and Finland ** Swedish alphabet, the official alphabet used by ...
: ''Hasselbackspotatis'') are a type of
baked potato A baked potato, known in some parts of the United Kingdom (though not generally Scotland) as a jacket potato, is a preparation of potato. It may be served with fillings, toppings or condiments such as butter, cheese, sour cream, gravy, baked b ...
that is cut about halfway through into thin, fan-like slices. They can be served as a main course, side dish, or
canapé A canapé () is a type of hors d'oeuvre, a small, prepared, and often decorative food, consisting of a small piece of bread (sometimes toasted) wrapped or topped with some savoury food, held in the fingers and often eaten in one bite. Name T ...
. Various toppings can be added, such as
caraway Caraway, also known as meridian fennel and Persian cumin (''Carum carvi''), is a biennial plant in the family Apiaceae, native to western Asia, Europe, and North Africa. Etymology The etymology of "caraway" is unclear. Caraway has been ...
seeds, paprika, and
bread crumbs Bread crumbs or breadcrumbs (regional variants including breading and crispies) consist of crumbled bread of various dryness, sometimes with seasonings added, used for breading or crumbing foods, topping casseroles, stuffing poultry, thicken ...
.


Origins

Hasselback potatoes may have been created in 1953 by Leif Elisson, a trainee chef at
Hasselbacken Hasselbacken is a restaurant in Cirkus, Djurgården in Stockholm, Sweden with a connection to a hotel at Hazelliusbacken 20 in Södra Djurgården with a history dating back to 1748. Since 2019 the restaurant and hotel have been part of the Pop ...
restaurant on
Djurgården Djurgården ( or ) or, more officially, ''Kungliga Djurgården'' (), is an island in central Stockholm, Sweden. Djurgården is home to historical buildings and monuments, museums, galleries, the amusement park Gröna Lund, the open-air museum ...
, Stockholm. However, there is a recipe for "Oven Fried Potatoes (Hasselback Potatoes )" in the 1929 "Prinsessornas kokbok"(The cookbook of Princesses) by Jenny Åkerström, leading to some question as to whether the recipe does in fact originate at the restaurant.


References

Potato dishes Swedish cuisine {{cooking-stub