''Glycomyces rhizosphaerae'' is a bacterium from the genus of ''

Glycomyces ''Glycomyces'' is a genus of Gram-positive bacteria. Species ''Glycomyces'' comprises the following species: * '' Glycomyces albidus'' Qian ''et al''. 2020 * '' Glycomyces albus'' Han ''et al''. 2014 * '' Glycomyces algeriensis'' Labeda and Krop ...

'' which has been isolated from rhizospheric soil of a

soybean The soybean, soy bean, or soya bean (''Glycine max'') is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu an ...

plant from

Harbin Harbin (; mnc, , v=Halbin; ) is a sub-provincial city and the provincial capital and the largest city of Heilongjiang province, People's Republic of China, as well as the second largest city by urban population after Shenyang and largest ...

China China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's most populous country, with a population exceeding 1.4 billion, slightly ahead of India. China spans the equivalent of five time zones and ...

References

Actinomycetia Bacteria described in 2018 {{Actinobacteria-stub