History
In 2005, Owner Jamie Dunn opened the restaurant at the corner of Everett and Broadway in the northwest Portland part of Old Town Chinatown. Gilt Club appeared on the Food Network and '' Portlandia''. Executive chef Chris Carriker left in 2013. The restaurant closed in 2014.Reception
In 2016, Grant Butler included Gilt Club in '' The Oregonian'' overview of "97 long-gone Portland restaurants we wish were still around".References
External links