Gerry Kirwan is an Irish

head chef A chef de cuisine (, French for ''head of kitchen'') or head chef is a chef that leads and manages the kitchen and chefs of a restaurant or hotel. A chef patron (feminine form ''chef patronne'') (French for ''boss chef'') or executive chef is ...

. He was the head chef of the

Michelin Michelin (; ; full name: ) is a French multinational tyre manufacturing company based in Clermont-Ferrand in the Auvergne-Rhône-Alpes ''région'' of France. It is the second largest tyre manufacturer in the world behind Bridgestone and la ...

starred restaurant

The Commons Restaurant The Commons Restaurant was a restaurant located in the historic Newman House on St. Stephen's Green in Dublin, Ireland. It was owned by Michael Fitzgerald. It was a fine dining restaurant that was awarded one Michelin star in each year in the p ...

St. Stephen's Green St Stephen's Green () is a garden square and public park located in the city centre of Dublin, Ireland. The current landscape of the park was designed by William Sheppard. It was officially re-opened to the public on Tuesday, 27 July 1880 by Lo ...

Dublin Dublin (; , or ) is the capital and largest city of Republic of Ireland, Ireland. On a bay at the mouth of the River Liffey, it is in the Provinces of Ireland, province of Leinster, bordered on the south by the Dublin Mountains, a part of th ...

Ireland Ireland ( ; ga, Éire ; Ulster Scots dialect, Ulster-Scots: ) is an island in the Atlantic Ocean, North Atlantic Ocean, in Northwestern Europe, north-western Europe. It is separated from Great Britain to its east by the North Channel (Grea ...

. He was responsible for earning the star in 1994. Kirwan worked in

Jeddah Jeddah ( ), also spelled Jedda, Jiddah or Jidda ( ; ar, , Jidda, ), is a city in the Hejaz region of the Kingdom of Saudi Arabia (KSA) and the country's commercial center. Established in the 6th century BC as a fishing village, Jeddah's pro ...

in 1990. Due to the unrest caused by the

First Gulf War The Gulf War was a 1990–1991 armed campaign waged by a 35-country military coalition in response to the Iraqi invasion of Kuwait. Spearheaded by the United States, the coalition's efforts against Iraq were carried out in two key phases: ...

he returned to Ireland and started working in The Commons Restaurant. In 1994 he earned there a

Michelin star The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a ...

. Shortly after winning the star, he left restaurant to open his own restaurant in

Athlone Athlone (; ) is a town on the border of County Roscommon and County Westmeath, Ireland. It is located on the River Shannon near the southern shore of Lough Ree. It is the second most populous town in the Midlands Region with a population of ...

. In 1996 he closed this restaurant and went working for the "Rochestown Park Hotel" in

Cork Cork or CORK may refer to: Materials * Cork (material), an impermeable buoyant plant product ** Cork (plug), a cylindrical or conical object used to seal a container ***Wine cork Places Ireland * Cork (city) ** Metropolitan Cork, also known as G ...

County Cork County Cork ( ga, Contae Chorcaí) is the largest and the southernmost county of Ireland, named after the city of Cork, the state's second-largest city. It is in the province of Munster and the Southern Region. Its largest market towns are ...

. During the skiing seasons 2009-2010 and 2010-2011 Kirwan worked at The Lodge in

Zermatt Zermatt () is a municipality in the district of Visp in the German-speaking section of the canton of Valais in Switzerland. It has a year-round population of about 5,800 and is classified as a town by the Swiss Federal Statistical Office (FSO). ...

Switzerland ). Swiss law does not designate a ''capital'' as such, but the federal parliament and government are installed in Bern, while other federal institutions, such as the federal courts, are in other cities (Bellinzona, Lausanne, Luzern, Neuchâtel ...

Awards

* Michelin star 1994 - ''The Commons Restaurant''The emergence, development and influence of French Haute Cuisine on public dining in Dublin restaurants 1900-2000: an oral history. Thesis DIT by Mairtin Mac Con Iomaire, 2009. 3 downloadable volumes.
Part 2, p. 390

References

Irish chefs Living people Head chefs of Michelin starred restaurants Year of birth missing (living people) {{Chef-bio-stub