The German Agricultural Society (''Deutsche Landwirtschafts-Gesellschaft''), commonly known as DLG, is an international non-profit organisation for

agricultural industry Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to ...

Germany Germany,, officially the Federal Republic of Germany, is a country in Central Europe. It is the second most populous country in Europe after Russia, and the most populous member state of the European Union. Germany is situated betwe ...

. DLG was founded in 1885 by

Max Eyth Max Eyth (; 6 May 1836 – 25 August 1906) was a German engineer and writer. The house where he was born is now a literature museum (2010). He was born in Kirchheim unter Teck to Edward Eyth (1809–1884), a teacher of Greek and history ...

, has over 23,000 members as of 2011 and is headquartered in

Frankfurt am Main Frankfurt, officially Frankfurt am Main (; Hessian: , "Frank ford on the Main"), is the most populous city in the German state of Hesse. Its 791,000 inhabitants as of 2022 make it the fifth-most populous city in Germany. Located on its na ...

. Its main purpose is to promote technical progress and scientific advances in the food and agricultural industry, including setting standards.German Agricultural Society: About the German Agricultural Society
read on January 1, 2008

Activities

The main activities of DLG are: * Arrangement of seminars and other educational activities for its members * Advise to members * Publication of books and magazines related to the food and agriculture industry * Testing of food and

beverage A drink or beverage is a liquid intended for human consumption. In addition to their basic function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain drinking water, milk, juice, smoo ...

products, including

wine Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...

, which may qualify for a "DLG Award" which can then be displayed on the product. * Testing of

agricultural machinery Agricultural machinery relates to the mechanical structures and devices used in farming or other agriculture. There are many types of such equipment, from hand tools and power tools to tractors and the countless kinds of farm implements that ...

* Participation in international

trade fair A trade fair, also known as trade show, trade exhibition, or trade exposition, is an exhibition organized so that companies in a specific industry can showcase and demonstrate their latest products and services, meet with industry partners and ...

s The DLG organises agricultural trade fairs and exhibitions such as Agritechnica, EuroTier, Anuga FoodTec, PotatoEurope, and DLG Field Days. File:DLG-Ballon DLG-Feldtage 2010.jpg, DLG balloon at DLG Field Days 2010 File:Agritechnica 2011-by-RaBoe-45.jpg,

Unimog The Unimog (, ) is a range of multi-purpose tractors, trucks and lorries that has been produced by Boehringer from 1948 until 1951, and by Daimler Truck (formerly Daimler-Benz, DaimlerChrysler and Daimler AG) since 1951. In the United States and ...

at Agritechnica 2011

Wine activities

In the area of

German wine German wine is primarily produced in the west of Germany, along the river Rhine and its tributaries, with the oldest plantations going back to the Ancient Rome, Roman era. Approximately 60 percent of German wine is produced in the state of Rhine ...

, DLG has been responsible for devising the assessment scale used for official classification as well the medals and awards that are handed out regionally and nationally. This is a five-point scale where the wines are assessed blind (i.e., the tasters don't know the identity of the wine in the glass) by a panel and given points in the three categories bouquet ("nose"), taste and harmony. The category "harmony" refers to all sensory impressions, including color, and is concerned with the overall

balance Balance or balancing may refer to: Common meanings * Balance (ability) in biomechanics * Balance (accounting) * Balance or weighing scale * Balance as in equality or equilibrium Arts and entertainment Film * ''Balance'' (1983 film), a Bulgaria ...

between sweetness, acidity, alcohol and "body"/

mouthfeel Mouthfeel refers to the physical sensations in the mouth caused by food or drink, making it distinct from taste. It is a fundamental sensory attribute which, along with taste and smell, determines the overall flavor of a food item. Mouthfeel ...

of the wine. Each category is assessed on the scale 0-5 (fractional points may be awarded), and the points given are then averaged, with the same weight given to the three categories. For a wine to be given its quality control test number ( A.P. Number for ''Amtliche Prüfung'') necessary to display a ''Prädikat'' designation of the

German wine classification The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented by the German Wine Law of 1971. Nearly all of Germany's vineyards are delineated and registered as one of approxi ...

, a minimum of 1.5 out of 5 is necessary in all three categories, otherwise the wine is denied a classification.German Wine Institute: Quality control testing
read on January 1, 2008

References

External links

* {{Authority control Agriculture in Germany German wine Wine industry organizations 1885 establishments in Germany Organizations established in 1885 Scientific societies based in Germany