Galbanino is a
soft, mild,
cheese produced by the
Italian
Italian(s) may refer to:
* Anything of, from, or related to the people of Italy over the centuries
** Italians, an ethnic group or simply a citizen of the Italian Republic or Italian Kingdom
** Italian language, a Romance language
*** Regional Ita ...
company
Galbani
Lactalis is a French multinational dairy products corporation, owned by the Besnier family and based in Laval, Mayenne, France. The company's former name was Besnier SA.
Lactalis is the largest dairy products group in the world, and is the sec ...
.
It most closely resembles a mild
provolone
Provolone (, ) is an Italian cheese. It is an aged ''pasta filata'' (stretched-curd) cheese originating in Campania near Vesuvius, where it is still produced in pear, sausage, or cone shapes long. Provolone-type cheeses are also produced in othe ...
cheese.
See also
*
List of stretch-cured cheeses
This is a list of stretch-curd cheeses, comprising cheeses prepared using the ''pasta filata'' technique. The cheeses manufactured from this technique undergo a plasticising and kneading treatment of the fresh curd in hot water, which gives them ...
References
Italian cheeses
Stretched-curd cheeses
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