Deepwater rice are varieties of
rice (''
Oryza sativa'') grown in flooded conditions with water more than deep for at least a month.
[Catling, p. 2.]
More than people in Southeast Asia including Northeastern India rely on deepwater rice for their sustenance.
Two adaptations permit the rice to thrive in deeper water, floating rice and traditional talls. Traditional talls are varieties that are grown at water depths between and have developed to be taller and have longer leaves than standard rice. Floating rice grows in water deeper than 100 cm through advanced elongation ability. This means when a field where rice is growing floods, accelerated growth in the
internodal of the stem allows the plant to keep some of its foliage on top of the water. The
''O. s. indica'' cultivar is the main type of deepwater rice, although varieties of
''O. s. japonica'' have been found in
Burma and
Assam Plains.
[Catling, p. 110.]
Production
Deepwater rice is a staple food grown on roughly of land. The main areas where it is grown are in
Southeast Asia including Northeastern India, where more than people rely on its production for their livelihood.
In South-East Asia, the main area deepwater rice is grown in the
Brahmaputra valley in
Assam, a state in Northeast India and other Northeast Indian states. In other regions of Mainland Southeast Asia, the main areas of cultivation are in Burma in the
Irrawaddy Delta, in
Thailand in the
Chao Phraya and
Mekong in
Vietnam and
Cambodia.
[Catling, p. 7.] In these countries, deepwater rice accounts for more than 25% of the land used to grow rice.
Deepwater rice is cultivated less in West Africa than in Asia, with about . Areas it is grown include the
Niger River basin.
Some areas in
Ecuador grow deepwater rice.
[De Datta, p. 244.]
Cultivation methods
Deepwater rice is grown in
tropical monsoon climates normally around
river deltas and their
floodplains mainly in
backswamps and natural
levee
A levee (), dike (American English), dyke (English in the Commonwealth of Nations, Commonwealth English), embankment, floodbank, or stop bank is a structure that is usually soil, earthen and that often runs parallel (geometry), parallel to ...
s. The nature of the flood is important for success of deepwater rice, with timing and the rate of rise of water affecting survival and crop density. Generally, the flood water comes from rainfall or rises in the
water table. In places with low rainfall, water overspilling from rivers can flood rice-producing areas.
Issues
When seeds are sown directly into the soil, the seeds and young plants can be damaged by
drought conditions before floods arrive. During this stage, the plants can also suffer due to competition from weeds. Sudden flooding, where a large volume of water enters the field in a short time, can lead to a high level of seedling death.
Floating rice faces additional problems due to the depth and time of the water in which it grows. Water conditions such as
turbulence and temperature can adversely affect the crop.
Natural disasters can also damage or destroy deepwater rice crops.
Tropical cyclones are particularly a problem in Asia. For example, in 2008,
Cyclone Nargis damaged 122,782 hectares of deepwater rice in Burma. If predicted
sea level rises due to
climate change happen, this would affect the pattern of flooding, causing deeper floods over a wider area and eroding the coast.
Deepwater rice emits the least
methane, a
greenhouse gas
A greenhouse gas (GHG or GhG) is a gas that Absorption (electromagnetic radiation), absorbs and Emission (electromagnetic radiation), emits radiant energy within the thermal infrared range, causing the greenhouse effect. The primary greenhouse ...
, of the wetland rice ecologies, producing approximately one third of emissions compared to
paddy field
A paddy field is a flooded field (agriculture), field of arable land used for growing Aquatic plant, semiaquatic crops, most notably rice and taro. It originates from the Neolithic rice-farming cultures of the Yangtze River basin in sout ...
rice.
Floating rice adaptation
Floating rice is planted in dry ground and allowed to establish as young plants. The area becomes flooded which triggers the rice's elongation ability. This means when a field where rice is growing floods, accelerated growth in the
internodes of the stem allows the plant to keep some of its
foliage on top of the water. The stems are hollow and this allows gas to be exchanged between the plant and the atmosphere. Once the flooding ends, the plant is left lying on the ground. The nodes at the top of the plant then start growing upwards towards due to
gravitropic
Gravitropism (also known as geotropism) is a coordinated process of differential growth by a plant in response to gravity pulling on it. It also occurs in fungi. Gravity can be either "artificial gravity" or natural gravity. It is a general featu ...
sensitivity.
The elongation is triggered when the plant is submerged through a mechanism involving
ethylene
Ethylene (IUPAC name: ethene) is a hydrocarbon which has the formula or . It is a colourless, flammable gas with a faint "sweet and musky" odour when pure. It is the simplest alkene (a hydrocarbon with carbon-carbon double bonds).
Ethylene i ...
gas. Ethylene is normally produced by plants and
diffused into the air, but when floating rice is submerged in water, this process is disrupted as the gas moves more slowly into water. This leads to a buildup of ethylene in the plant. This triggers the production of a
hormone called
gibberellin which causes the rapid growth in the plant. When the plant reaches the surface, the ethylene gas can escape as normal and the rapid growth stops.
Research continues to enhance the ability to cope with increasing water depth. Rice will drown if submerged for too long.
New cultivars
A recent cultivar named Swarna Sub1 was developed via
marker-assisted selection
Marker assisted selection or marker aided selection (MAS) is an indirect selection process where a Trait (biology), trait of interest is selected based on a Biological marker, marker (Morphology (biology), morphological, biochemical or DNA/RNA var ...
, with the ability to withstand prolonged periods of around 14 days beneath a flooded plain.
The submergence tolerance ability of this variety is conferred by the presence of the Sub1A gene, introgressed from the Indian cultivar FR13A into the flood-vulnerable (but high yielding) cultivar Swarna.
[Climate change-ready rice]
, International Rice Research Institute (IRRI). Retrieved October 31, 2013.
Swarna Sub1 effectively enters a dormant, energy-conserving state upon being submerged in a flooded rice paddy, a process that involves the finely controlled
metabolism of
enzymes
Enzymes () are proteins that act as biological catalysts by accelerating chemical reactions. The molecules upon which enzymes may act are called substrate (chemistry), substrates, and the enzyme converts the substrates into different molecule ...
such
amylases
An amylase () is an enzyme that catalysis, catalyses the hydrolysis of starch (Latin ') into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large ...
,
starch phosphorylase Starch phosphorylase is a form of phosphorylase similar to glycogen phosphorylase, except that it acts upon starch instead of glycogen
Glycogen is a multibranched polysaccharide of glucose that serves as a form of energy storage in animals, ...
and
alcohol dehydrogenase, allowing the plant to survive with limited oxygen and sunlight unlike its standard variety relatives.
Given that the presence of the Sub1A gene does not impact upon the quality or quantity of the rice obtained,
this variety has been very popular, with 1.7 million hectares of land in
India having Swarna Sub1 and other flood-resistant varieties used instead of conventional rice crops.
[Best minds meet to help crops survive flooding]
" International Rice Research Institute (IRRI) (2013). Retrieved October 31, 2013.
See also
*
Upland rice
*
Rice-fish system
A rice-fish system is a polyculture practice that integrates rice agriculture with aquaculture, most commonly with freshwater fish. This practice is highly valued as it was one of the first to be considered as a “Globally Important Agricultural ...
References
Bibliography
*
*{{Cite book, last =De Datta, first =Surajit K. , title =Principles and Practices of Rice Production, publisher =Int. Rice Res. Inst., year = 1981, url =https://books.google.com/books?id=0odDhoWN7DIC&pg=PA244, isbn=978-0-471-09760-0
Rice