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''Fasole cu cârnați'' ("beans with sausages", ) is a popular 
Also a traditional
Romania
Romania ( ; ro, România ) is a country located at the crossroads of Central Europe, Central, Eastern Europe, Eastern, and Southeast Europe, Southeastern Europe. It borders Bulgaria to the south, Ukraine to the north, Hungary to the west, S ...
n dish, consisting of baked beans
Baked beans is a dish traditionally containing white beans that are parboiled and then, in the US, baked in sauce at low temperature for a lengthy period. In the United Kingdom, the dish is sometimes baked, but usually stewed in sauce. Canned ...
and sausage
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders.
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s. A variation replaces the sausages with '' afumătură'' (smoked meat).
Also a traditional Army
An army (from Old French ''armee'', itself derived from the Latin verb ''armāre'', meaning "to arm", and related to the Latin noun ''arma'', meaning "arms" or "weapons"), ground force or land force is a fighting force that fights primarily on ...
dish, ''fasole cu cârnați'' is prepared by Army cooks and served freely to the crowds during the National Day celebrations (on 1 December) in Bucharest
Bucharest ( , ; ro, București ) is the capital and largest city of Romania, as well as its cultural, industrial, and financial centre. It is located in the southeast of the country, on the banks of the Dâmbovița River, less than north of ...
and Alba Iulia
Alba Iulia (; german: Karlsburg or ''Carlsburg'', formerly ''Weißenburg''; hu, Gyulafehérvár; la, Apulum) is a city that serves as the seat of Alba County in the west-central part of Romania. Located on the Mureș River in the historical ...
. The main ingredients for this dish are: beans, smoked pork, carrots, onions, tomatoes, parsnip, tomato sauce and bay leaf.
See also
*List of sausage dishes
This is a list of notable sausage dishes, in which sausage is used as a primary ingredient or as a significant component of a dish.
Sausage dishes
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* List of stews
This is a list of notable stews. A stew is a combination of solid food ingredients that have been Cooking, cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potato ...
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References
Romanian stews Vegetable dishes Sausage dishes {{sausage-stub