Los Animales en la Estancia (5451915873)

An estancia is a large, private plot of land used for farming or raising cattle or sheep. Estancias in the southern

South America South America is a continent entirely in the Western Hemisphere and mostly in the Southern Hemisphere, with a relatively small portion in the Northern Hemisphere at the northern tip of the continent. It can also be described as the southe ...

n grasslands, the ''

pampas The Pampas (from the qu, pampa, meaning "plain") are fertile South American low grasslands that cover more than and include the Argentine provinces of Buenos Aires, La Pampa, Santa Fe, Entre Ríos, and Córdoba; all of Uruguay; and Brazi ...

'', have historically been estates used to raise livestock, such as cattle or sheep. In

Puerto Rico Puerto Rico (; abbreviated PR; tnq, Boriken, ''Borinquen''), officially the Commonwealth of Puerto Rico ( es, link=yes, Estado Libre Asociado de Puerto Rico, lit=Free Associated State of Puerto Rico), is a Caribbean island and Unincorporated ...

, an estancia was a farm growing ; that is, crops for local sale and consumption, the equivalent of a

truck farm A market garden is the relatively small-scale production of fruits, vegetables and flowers as cash crops, frequently sold directly to consumers and restaurants. The diversity of crops grown on a small area of land, typically from under to ...

in the United States. In Argentina, they are large rural complexes with similarities to what in the United States is called a

ranch A ranch (from es, rancho/Mexican Spanish) is an area of land, including various structures, given primarily to ranching, the practice of raising grazing livestock such as cattle and sheep. It is a subtype of a farm. These terms are most often ...

History

In the early Caribbean territories and Mexico, holders of ''

encomienda The ''encomienda'' () was a Spanish labour system that rewarded conquerors with the labour of conquered non-Christian peoples. The labourers, in theory, were provided with benefits by the conquerors for whom they laboured, including military ...

s'' acquired land in the area where they had access to Indian labor. They needed on-site Hispanic supervisors or labor bosses called . In Mexico, multiple estancias owned by the same individual could be termed a

hacienda An ''hacienda'' ( or ; or ) is an estate (or ''finca''), similar to a Roman ''latifundium'', in Spain and the former Spanish Empire. With origins in Andalusia, ''haciendas'' were variously plantations (perhaps including animals or orchards), ...

. The term ''estancia'' is used in various ways in Argentina, Paraguay, Uruguay,

southern Chile Southern Chile is an informal geographic term for any place south of the capital city, Santiago, or south of Biobío River, the mouth of which is Concepción, about {{convert, 200, mi, km, sigfig=1, order=flip south of Santiago. Generally cities ...

and southern Brazil. The equivalent in other Spanish American countries would be ''

''. During the first centuries of Spanish colonial rule, the Spanish introduced cattle into the colonies for livestock. In the peripheral areas of northern Mexico and the southern part of South America, these animals roamed free; settlers conducted periodic raids to catch and slaughter them. In the 19th century stationary ranching ventures started to form in the ''

'', with permanent buildings and marked livestock that clearly defined ownership. They were called ''estancias'', the term indicating the stationary, permanent character. The estancia's ranch worker on horseback in Argentina, the ''

gaucho A gaucho () or gaúcho () is a skilled horseman, reputed to be brave and unruly. The figure of the gaucho is a folk symbol of Argentina, Uruguay, Rio Grande do Sul in Brazil, and the south of Chilean Patagonia. Gauchos became greatly admired and ...

'', has similar status in national folklore and identity to the

cowboy A cowboy is an animal herder who tends cattle on ranches in North America, traditionally on horseback, and often performs a multitude of other ranch-related tasks. The historic American cowboy of the late 19th century arose from the '' vaquer ...

of North America. Since the late 20th century, agriculture has intensified as an industry; landowners have often shifted from livestock to crop farming in the pampas of Argentina and Uruguay, due to the region's high soil fertility. A small number of estancias in Argentina and Uruguay, as well as in Paraguay or Chile, particularly those with historic architecture, have been converted into guest ranches called ''

parador A ''parador'' (), in Spain and other Spanish-speaking countries was an establishment where travelers could seek lodging, and usually, food and drink, similar to an inn. In Spain since 1928, a Parador is a state-owned luxury hotel, usually locat ...

es.'' Several cities and villages, mainly but not exclusively in Latin America, developed from such estancias and are named accordingly, for example: * Estância in

Sergipe Sergipe (), officially State of Sergipe, is a state of Brazil. Located in the Northeast Region along the Atlantic coast of the country, Sergipe is the smallest state in Brazil by geographical area at , larger only than the Federal District. Serg ...

state, Brazil * Estancia El Brete,

Salta Province Salta () is a province of Argentina, located in the northwest of the country. Neighboring provinces are from the east clockwise Formosa, Chaco, Santiago del Estero, Tucumán and Catamarca. It also surrounds Jujuy. To the north it borders Boliv ...

, Argentina *

Estancia, Iloilo Estancia (), officially the Municipality of Estancia ( hil, Banwa sang Estancia, tgl, Bayan ng Estancia), is a 2nd class municipality in the province of Iloilo, Philippines. According to the 2020 census, it has a population of 53,200 people. ...

in the province of

Iloilo Iloilo (), officially the Province of Iloilo ( hil, Kapuoran sang Iloilo; krj, Kapuoran kang Iloilo; tl, Lalawigan ng Iloilo), is a province in the Philippines located in the Western Visayas region. Its capital is the City of Iloilo, the ...

, Philippines.

California mission estancias

Many

California missions The Spanish missions in California ( es, Misiones españolas en California) comprise a series of 21 religious outposts or missions established between 1769 and 1833 in what is now the U.S. state of California. Founded by Catholic priests of ...

in North America had separate farms and ranchos associated with them. These were known as California mission estancias, which were different from the

California ranchos The Spanish and Mexican governments made many concessions and land grants in Alta California (now known as California) and Baja California from 1775 to 1846. The Spanish Concessions of land were made to retired soldiers as an inducement for ...

, based on land grants to individuals.

In Puerto Rico

An estancia, during Spanish colonial times in

(1508–1898), was a plot of land used for cultivating (minor crops). That is, the crops in such farms were produced in relatively small quantities and thus were meant, not for wholesale or exporting, but for local, island-wide sale and consumption. Some such were

rice Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown i ...

corn Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. Th ...

bean A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes th ...

s, batatas,

ñame Yam is the common name for some plant species in the genus ''Dioscorea'' (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in many temperate and tropica ...

yautía ''Xanthosoma'' is a genus of flowering plants in the arum family, Araceae. The genus is native to tropical America but widely cultivated and naturalized in other tropical regions. Several are grown for their starchy corms, an important food stap ...

s, and

pumpkin A pumpkin is a vernacular term for mature winter squash of species and varieties in the genus ''Cucurbita'' that has culinary and cultural significance but no agreed upon botanical or scientific meaning. The term ''pumpkin'' is sometimes use ...

s;Guillermo A. Baralt. ''Buena Vista: Life and work in a Puerto Rican Hacienda, 1833-1904.'' Translated from the Spanish by Andrew Hurley. (Originally published in 1988 by Fideicomiso de Conservación de Puerto Rico as ''La Buena Vista: Estancia de Frutos Menores, fabrica de harinas y hacienda cafetalera''.) 1999. Chapel Hill, North Carolina, USA: University of North Carolina Press. p. 1. among fruits were

plantain Plantain may refer to: Plants and fruits * Cooking banana, banana cultivars in the genus ''Musa'' whose fruits are generally used in cooking ** True plantains, a group of cultivars of the genus ''Musa'' * ''Plantaginaceae'', a family of flowerin ...

banana A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus ''Musa''. In some countries, bananas used for cooking may be called "plantains", distinguis ...

orange Orange most often refers to: *Orange (fruit), the fruit of the tree species '' Citrus'' × ''sinensis'' ** Orange blossom, its fragrant flower *Orange (colour), from the color of an orange, occurs between red and yellow in the visible spectrum * ...

avocado The avocado (''Persea americana'') is a medium-sized, evergreen tree in the laurel family (Lauraceae). It is native to the Americas and was first domesticated by Mesoamerican tribes more than 5,000 years ago. Then as now it was prized for i ...

s, and

grapefruit The grapefruit (''Citrus'' × ''paradisi'') is a subtropical citrus tree known for its relatively large, sour to semi-sweet, somewhat bitter fruit. The interior flesh is segmented and varies in color from pale yellow to dark pink. Grapefruit is ...

s. A farm equipped with industrial machinery used for processing its crops into derivatives such as

juice Juice is a drink made from the extraction or Cold-pressed juice, pressing of the natural liquid contained in fruit and vegetables. It can also refer to liquids that are flavored with concentrate or other biological food sources, such as meat ...

marmalade Marmalade is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange. It is also made from lemons, limes, grapefruits, mandarins, sweet oranges, bergamo ...

flour Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many culture ...

s, etc., for wholesale and export was not called an estancia, but instead was called a ''

''. Most haciendas produced sugar, coffee and tobacco, which were the crops for export. Some estancias were larger than some haciendas, but generally this was the exception and not the norm.Ivette Perez Vega. ''Las Sociedades Mercantiles de Ponce (1816-1830).'' Academia Puertorriqueña de la Historia. San Juan, PR: Ediciones Puerto. 2015. p. 389.

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