Domar Aggregation
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Domar aggregation is an approach to aggregating growth measures associated with industries to make larger sector or national aggregate growth rates. The issue comes up in the context of national accounts and multifactor productivity (MFP) statistics. The objective is to construct the growth rate of an aggregate MFP residual, a sector or national total, as a weighted average of the growth rates of the MFP residuals of its component industries or firms, usually to discuss how industry-specific changes affected the aggregate. The weights on each industry are called Domar weights. The Domar weight for each industry when adding their MFPs together is the ratio of the nominal value of each industry's gross output to GDP, the sum of value-added output of all the industries together. The objective is to properly account for effects of productivity changes in intermediate goods and industries whose goods are both output and inputs for other industries. The term "market value of the industry's output" can be used in place of the accounting term "gross output." By construction, Domar weights sum up to a figure larger than 1.0, because the revenue of some firms comes from the sales of intermediate to other firms so some revenues are multiply counted in the firm by firm accounting, in the numerators of the Domar weights, but are netted out in GDP. Example: a tire-maker's sales might go mainly to the makers of cars, trucks, bicycles, and so forth who sell their products with tires included, so tire revenues are multiply counted.


History

This methodology was introduced by
Evsey Domar Evsey David Domar (russian: Евсей Давидович Домашевицкий, ''Domashevitsky''; April 16, 1914 – April 1, 1997) was a Russian American economist, famous as developer of the Harrod–Domar model. Life Evsey Domar was bor ...
(1961). Economist Charles Hulten developed this theory more formally in a model of a closed economy.Hulten, Charles R. 1978 Growth accounting with intermediate inputs. '' Review of Economic Studies'', 45:3, 511-518Simon Zheng. 2004
Estimating industry-level multifactor productivity for the market-sector industries in Australia: methods and experimental results
Working paper, Australian Bureau of Statistics, especially pp. 17-18
Hulten (1978) used "observed expenditure shares" as weights, and in that model "the first-order impact on output of a TFP shock to a firm or an industry is equal to that industry or firm’s sales as a share of output." Hulten's framing became standard.


National accounting variations

Reinsdorf and Yuskavage (2010, p. 88) evaluate several ways to summarize and decompose industry and regional data to national data flows on productivity change: In the models of Baqaee and Farhi, revenue-based Domar weights are defined for producer firms by their "sales share", their revenue divided by GDP, the traditional Domar weight. In these models, which include price/cost markups by the producing firms ( imperfect competition), the authors show that an analogous concept which they call cost-based Domar weights more accurately apportions productivity when aggregating to the national aggregate level. In a simpler model, Hall (1990) had a similar result. The Baqaee-Farhi approach enables a growth accounting in which (1) input factors like labor, capital, and energy can have Domar weights, just as industries or firms do, and (2) it is possible to separately estimate effects of overall technological improvement and of "allocative efficiency" which is higher in perfect competition and lower if price-to-cost markups are large.David Rezza Baqaee; Emmanuel Farhi. 2020
Productivity and misallocation in general equilibrium
''
Quarterly Journal of Economics ''The Quarterly Journal of Economics'' is a peer-reviewed academic journal published by the Oxford University Press for the Harvard University Department of Economics. Its current editors-in-chief are Robert J. Barro, Lawrence F. Katz, Nathan N ...
''. 105-163. doi:10.1093/qje/jz030
Markups tend to be higher to the extent that oligopolistic firms have
market power In economics, market power refers to the ability of a firm to influence the price at which it sells a product or service by manipulating either the supply or demand of the product or service to increase economic profit. In other words, market powe ...
.


References

{{Reflist National accounts Production economics