Doe's Eat Place in Greenville, Mississippi Doe's Eat Place is a chain of

restaurant A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearan ...

s in the

United States The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territorie ...

established in

Greenville, Mississippi Greenville is a city in and the county seat of Washington County, Mississippi, United States. The population was 34,400 at the 2010 census. It is located in the area of historic cotton plantations and culture known as the Mississippi Delta. Hi ...

in 1941 by Dominick "Big Doe" Signa and his wife, Mamie. Doe's father moved to Greenville in 1903 and opened a grocery store in the building that now serves as the restaurant. The family lived in a house behind the store. The grocery, which the Signa family called "Papa's Store," performed relatively well financially until the

Great Mississippi Flood of 1927 The Great Mississippi Flood of 1927 was the most destructive river flood in the history of the United States, with inundated in depths of up to over the course of several months in early 1927. The uninflated cost of the damage has been estimat ...

. After the flood, Big Doe Signa started a bootlegging business to help provide for his family. After several years he finally sold his 40-barrel still for $300 and a

Ford Model T The Ford Model T is an automobile that was produced by Ford Motor Company from October 1, 1908, to May 26, 1927. It is generally regarded as the first affordable automobile, which made car travel available to middle-class Americans. The relati ...

. At first, Signa ran a

honky-tonk A honky-tonk (also called honkatonk, honkey-tonk, or tonk) is both a bar that provides country music for the entertainment of its patrons and the style of music played in such establishments. It can also refer to the type of piano (tack piano) ...

, strictly for

blacks Black is a racialized classification of people, usually a political and skin color-based category for specific populations with a mid to dark brown complexion. Not all people considered "black" have dark skin; in certain countries, often in ...

, in the front part of the store. Buffalo fish and chili were regular menu items at that time. Because of the racial segregation at the time it was socially unacceptable for whites to come into Doe's. Therefore, when a local white doctor began to stop at Doe's for a meal between house calls, Doe would serve him steaks in the rear of the store. As word-of-mouth spread about the steaks, Doe decided to start a restaurant in the rear of the building. For a short time, the honky tonk and restaurant co-existed. As the restaurant continued to grow in popularity, the honky-tonk was eventually closed. The restaurant has been racially integrated since the beginning. "Big Doe" retired in 1974 and passed along the business to his two sons Doe Jr. and Charles. Doe, Sr. died on April 27, 1987, and Mamie died on November 5, 1955. The original Doe's Eat Place is still run from the building in which it started. It is a relatively small and shabby building in the middle of a downscale neighborhood. The dining area contrasts with the outside of the building by being clean and nicely maintained. Doe's has been described as having a "dive-y atmosphere" and "ramshackle surroundings." Customers enter the restaurant through the kitchen, and are traditionally greeted by a member of the Signa family (usually male). The original Greenville location was named to the

James Beard Foundation The James Beard Foundation is a New York City-based national non-profit culinary arts organization named in honor of James Beard, a prolific food writer, teacher, and cookbook author, who was also known as the "Dean of American Cookery." The prog ...

's list of "America's Classics" in 2007. In 2012, the Greenville location was listed in the

National Register of Historic Places The National Register of Historic Places (NRHP) is the United States federal government's official list of districts, sites, buildings, structures and objects deemed worthy of preservation for their historical significance or "great artistic v ...

. Preservation in Mississippi.
Retrieved 2013-12-27. Featured on Season 4 Episode 4 of Netflix’s Somebody Feed Phil, “The Mississippi Delta.”

References

External links

Doe's Eat Place company web site
Steakhouses in the United States Restaurants established in 1941 Regional restaurant chains in the United States Washington County, Mississippi Restaurants in Mississippi James Beard Foundation Award winners 1941 establishments in Mississippi