Daniel is a New French restaurant located at 60 East 65th Street (between

Madison Avenue Madison Avenue is a north-south avenue in the borough of Manhattan in New York City, United States, that carries northbound one-way traffic. It runs from Madison Square (at 23rd Street) to meet the southbound Harlem River Drive at 142nd Stre ...

and Park Avenue), on the Upper East Side in Manhattan, in New York City. It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. The restaurant moved to its current location in early 1999. Since 2013,

Ghaya Oliveira Ghaya Oliveira is a Tunisian-born chef who works at the New York City-based restaurant Daniel as pastry chef. She was named the Outstanding Pastry Chef at the James Beard Foundation Awards in 2017. Career Ghaya Oliveira was born in Tunisia. Some ...

has been the executive pastry chef.

Ratings

Since 2002, Daniel has been a recipient of the '' Wine Spectator'' Grand Award. In 2013, '' Zagats'' gave it a food rating of 28 (the second-highest rating on the Upper East Side), and decor and service ratings of 28 (each the highest on the Upper East Side). It ranked it the 4th-best restaurant in New York City. In 2012
The Infatuation
gave it a rating of 8.9/10 and included it on their 2020 list o
The Best Restaurants on the Upper East Side
It was one of only five restaurants awarded four stars by '' The New York Times'', however it was downgraded to three stars by restaurant critic Pete Wells. It is two-star rated by the '' Michelin Guide''. In October 2019, '' Forbes'' magazine rated Daniel "top-ranked restaurant in America".

References

External links

* {{coord, 40.7668, -73.9676, type:landmark_region:US-NY, display=title Restaurants in Manhattan Restaurants established in 1993 Upper East Side Michelin Guide starred restaurants in New York (state) French restaurants in New York City 1993 establishments in New York City James Beard Foundation Award winners Fine dining