Corvina al horno
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Corvina is an
Italian wine Italian wine is produced in every region of Italy. Italy is the world's largest producer of wine, with an area of under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. In 2018 Italy accounted fo ...
grape variety This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Viti ...
that is sometimes also referred to as Corvina Veronese or Cruina. The total global wine-growing area in 2010 was , all of which is grown in the
Veneto it, Veneto (man) it, Veneta (woman) , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = , demographics1_footnotes = , demographics1_title1 = , demographics1_info1 = ...
region of northeast
Italy Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical ...
, except for planted in
Argentina Argentina (), officially the Argentine Republic ( es, link=no, República Argentina), is a country in the southern half of South America. Argentina covers an area of , making it the second-largest country in South America after Brazil, th ...
. Corvina is used with several other grapes to create the light red regional wines Bardolino and
Valpolicella Valpolicella (, , ) is a viticultural zone of the province of Verona, Italy, east of Lake Garda. The hilly agricultural and marble-quarrying region of small holdings north of the Adige is famous for wine production. Valpolicella ranks just af ...
that have a mild fruity flavor with hints of almond. These blends include
Corvinone Corvinone is a red Italian wine grape variety native to the Veneto region of northern Italy. In 2010 a total grape growing area of was planted worldwide, with all of it in Italy save for in Argentina. Seldom found in wine alone, Corvinone is bl ...
,
Rondinella Rondinella is an Italian wine grape variety. Almost all of the total global growing area of is in the Veneto region of northern Italy, and the grapes are used in wines from the Valpolicella and Bardolino wine regions. Rondinella always appear ...
, and Molinara, and Rossignola for the latter wine. It is also used for the production of
Amarone Amarone della Valpolicella, usually known as Amarone (, ), is an Italian DOCG denomination of typically rich dry red wine made from the partially dried grapes of the Corvina (45–95%, of which up to 50% could be substituted with Corvinone), R ...
and
Recioto Straw wine, or raisin wine, is a wine made from grapes that have been dried to concentrate their juice. The result is similar to that of the ice wine process, but is a much older process and suitable for warm climates. The technique dates bac ...
.


Wines

Corvina produces light to medium
body Body may refer to: In science * Physical body, an object in physics that represents a large amount, has mass or takes up space * Body (biology), the physical material of an organism * Body plan, the physical features shared by a group of anima ...
wines with a light crimson coloring. The grapes' naturally high
acidity In computer science, ACID ( atomicity, consistency, isolation, durability) is a set of properties of database transactions intended to guarantee data validity despite errors, power failures, and other mishaps. In the context of databases, a ...
can make the wine somewhat tart with a slight, bitter almond note. The finish is sometimes marked with sour-cherry notes. In some regions of Valpolicella, producers are using barrel aging to add more structure and complexity to the wine. The small berries of Corvina are low in
tannin Tannins (or tannoids) are a class of astringent, polyphenolic biomolecules that bind to and precipitate proteins and various other organic compounds including amino acids and alkaloids. The term ''tannin'' (from Anglo-Norman ''tanner'' ...
s and color extract but have thick skins that are ideal for drying and protecting the grape from rot.


Viticulture

The Corvina vine ripens late and is prone to producing high yields which can harm wine quality. During the growth cycle of the grape vine, the first few buds do not produce fruit. The vines need to be trained along a pergola which allows for a long
cane Cane or caning may refer to: *Walking stick or walking cane, a device used primarily to aid walking * Assistive cane, a walking stick used as a mobility aid for better balance *White cane, a mobility or safety device used by many people who are ...
that can produce more buds.


Relationship to other grapes

Historically in the Veneto region Corvina was often confused with
Corvinone Corvinone is a red Italian wine grape variety native to the Veneto region of northern Italy. In 2010 a total grape growing area of was planted worldwide, with all of it in Italy save for in Argentina. Seldom found in wine alone, Corvinone is bl ...
, a similar larger red grape that ripens later, but DNA profiling has shown that they are two distinct varieties. In 2005, DNA evidence showed that Corvina was a parent variety to the Venetian grape
Rondinella Rondinella is an Italian wine grape variety. Almost all of the total global growing area of is in the Veneto region of northern Italy, and the grapes are used in wines from the Valpolicella and Bardolino wine regions. Rondinella always appear ...
.


References

{{wines Red wine grape varieties Wine grapes of Italy Wine grapes of Veneto