stem
Stem or STEM may refer to:
Plant structures
* Plant stem, a plant's aboveground axis, made of vascular tissue, off which leaves and flowers hang
* Stipe (botany), a stalk to support some other structure
* Stipe (mycology), the stem of a mushro ...
and leaf) that have been cut from the plant bearing it. It is usually removed from the plant for decorative use. Typical uses are in vase displays, wreaths and garlands. Many gardeners harvest their own cut flowers from domestic gardens, but there is a significant floral industry for cut flowers in most countries. The plants cropped vary by climate, culture and the level of wealth locally. Often the plants are raised specifically for the purpose, in field or glasshouse growing conditions. Cut flowers can also be harvested from the wild.
The cultivation and trade of flowers is a specialization in horticulture, specifically floriculture.
Cultivation
Cut flower cultivation is intensive, usually on the basis of
greenhouse
A greenhouse (also called a glasshouse, or, if with sufficient heating, a hothouse) is a structure with walls and roof made chiefly of Transparent ceramics, transparent material, such as glass, in which plants requiring regulated climatic condit ...
monocultures, and requires large amounts of highly toxic
pesticides
Pesticides are substances that are meant to control pests. This includes herbicide, insecticide, nematicide, molluscicide, piscicide, avicide, rodenticide, bactericide, insect repellent, animal repellent, microbicide, fungicide, and lampric ...
, residues of which can often still be found in flower shops on imported flowers.
These facts have spurred the development of movements like "
Slow Flowers
Slow Flowers is a movement promoting the support and purchase of American-grown flowers in the United States. Similar to the Slow Food movement—aimed at preserving local, sustainable food and traditional cooking—Slow Flowers encourages consum ...
", which propagates
sustainable
Specific definitions of sustainability are difficult to agree on and have varied in the literature and over time. The concept of sustainability can be used to guide decisions at the global, national, and individual levels (e.g. sustainable livin ...
floriculture in the consumer country (U.S., Canada) itself.
Uses
A common use is for floristry, usually for decoration inside a house or building. Typically the cut flowers are placed in a vase. A number of similar types of decorations are used, especially in larger buildings and at events such as weddings. These are often decorated with additional foliage.
In some cultures, a major use of cut flowers is for worship; this can be seen especially in south and southeast Asia.
Sometimes the flowers are picked rather than cut, without any significant leaf or stem. Such flowers may be used for wearing in hair, or in a button-hole. Masses of flowers may be used for sprinkling, in a similar way to confetti.
Garlands, wreaths and bouquets are major derived and value added products.
Popular genera
Among the most popular species and genera in the worldwide cut flower trade are the following:
* Alstroemeria
* Aster
* Banksias
* Begonias
*Bellflower
Campanula
''Campanula'' () is one of several genera of flowering plants in the family Campanulaceae commonly known as bellflowers. They take both their common and scientific names from the bell-shaped flowers — ''campanula'' is Latin for "little bell" ...
Chrysanthemum
Chrysanthemums (), sometimes called mums or chrysanths, are flowering plants of the genus ''Chrysanthemum'' in the family Asteraceae. They are native to East Asia and northeastern Europe. Most species originate from East Asia and the center ...
Epacris impressa
''Epacris impressa'', also known as common heath, is a plant of the heath family, Ericaceae, that is native to southeast Australia (the states of Victoria, Tasmania, South Australia and New South Wales). French botanist Jacques Labillardià ...
Gardenia
''Gardenia'' is a genus of flowering plants in the coffee family, Rubiaceae, native to the tropical and subtropical regions of Africa, Asia, Madagascar and Pacific Islands, and Australia.
The genus was named by Carl Linnaeus and John Ellis aft ...
*
Geranium
''Geranium'' is a genus of 422 species of annual, biennial, and perennial plants that are commonly known as geraniums or cranesbills. They are found throughout the temperate regions of the world and the mountains of the tropics, but mostly in ...
Gypsophila
''Gypsophila'' () is a genus of flowering plants in the carnation family, Caryophyllaceae. They are native to Eurasia, Africa, Australia, and the Pacific Islands.Heather (
Calluna vulgaris
''Calluna vulgaris'', common heather, ling, or simply heather, is the sole species in the genus ''Calluna'' in the flowering plant family Ericaceae. It is a low-growing evergreen shrub growing to tall, or rarely to and taller, and is found wid ...
Lilac
''Syringa'' is a genus of 12 currently recognized species of flowering plant, flowering woody plants in the olive family or Oleaceae called lilacs. These lilacs are native to woodland and scrub from southeastern Europe to eastern Asia, and wid ...
Stargazer Lily
''Lilium'' 'Stargazer' (the 'Stargazer lily') is a hybrid Lilium, lily of the 'Oriental group'. Oriental lilies are known for their fragrant perfume, blooming mid-to-late summer. Stargazers are easy to grow and do best in full sunlight.
They ha ...
Love-in-a-Mist
''Nigella damascena'', love-in-a-mist, or devil in the bush, is an annual garden flowering plant, belonging to the buttercup family Ranunculaceae.
It is native to southern Europe (but adventive in more northern countries of Europe), north Afri ...
Pelargonium
''Pelargonium'' () is a genus of flowering plants that includes about 280 species of perennials, succulents, and shrubs, commonly called geraniums, pelargoniums, or storksbills. '' Geranium'' is also the botanical name and common name of a separ ...
Poinsettia
The poinsettia ( or ) (''Euphorbia pulcherrima'') is a commercially important flowering plant species of the diverse spurge family Euphorbiaceae. Indigenous to Mexico and Central America, the poinsettia was first described by Europeans in 1834 ...
Red and Green Kangaroo Paw
''Anigozanthos manglesii'', commonly known as the red-and-green kangaroo paw, Mangles' kangaroo paw, Kurulbrang (Noongar), is a plant species endemic to Western Australia, and the floral emblem of that state.
The flower has become symbolic of ...
*
Roses
A rose is either a woody perennial flowering plant of the genus ''Rosa'' (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be e ...
Sturt's Desert Rose
''Gossypium sturtianum'', or Sturt's desert rose, is a woody shrub, closely related to cultivated cotton, found in most mainland states of Australia and the Northern Territory. It is also known as the Darling River rose, cotton rosebush and Aust ...
Helianthus annuus
The common sunflower (''Helianthus annuus'') is a large annual forb of the genus ''Helianthus'' grown as a crop for its edible oily seeds. Apart from cooking oil production, it is also used as livestock forage (as a meal or a silage plant), as b ...
Once flowers are removed from the plant they continue to grow slowly, but have a diminished capability of receiving the nutrients that are vital for their survival. In most countries, cut flowers are a local crop because of their perishable nature. In India, much of the product has a shelf life of only a day. Among these are
marigold
Marigold may refer to:
* Marigold (color), a yellow-orange color
It may also refer to:
Plants
* In the genus ''Calendula'':
** Common marigold, '' Calendula officinalis'' (also called pot marigold, ruddles, or Scotch marigold)
* In the genus ' ...
flowers for garlands and temples, which are typically harvested before dawn, and discarded after use the same day.
The majority of cut flowers can be expected to last several days with proper care. This generally requires standing them in water in shade. They can be treated in various ways to increase their life. According to James C. Schmidt, a horticulturist at the University of Illinois, originally putting cut flowers in a sterilized vase is important to extending the life of the flowers. Vases can be cleaned using a household dish detergent or a combination of water and
bleach
Bleach is the generic name for any chemical product that is used industrially or domestically to remove color (whitening) from a fabric or fiber or to clean or to remove stains in a process called bleaching. It often refers specifically, to ...
. Using these disinfectants ensures that there will be less bacteria growing within the vase that could potentially cause the plant to wilt and die at a faster rate. Schmidt also claims that cutting the flowers diagonally with a sharp knife under running water ensures that they can immediately take up fresh and clean water. Re-cutting the stems periodically will ensure that there is a fresh surface from which the stems can take up water. This will allow the flowers to last even longer. Other ways to care for vase flowers includes keeping flowers away from ceiling fans and air-conditioning vents as this can lead to dehydration, keeping flowers away from fresh fruit of vegetables, using filtered water rather than tap water so as to avoid both chlorine and
fluoride
Fluoride (). According to this source, is a possible pronunciation in British English. is an inorganic, monatomic anion of fluorine, with the chemical formula (also written ), whose salts are typically white or colorless. Fluoride salts typ ...
, and keeping flowers away from your television.
There is also a market for 'everlasting' or dried flowers, which include species such as Xerochrysum bracteatum. These can have a very long shelf life.
Additives
According to the Brooklyn Botanical Garden, different additives can be used to prolong the lives of fresh cut flowers. Experiments were performed with various substances mixed with water, including aspirin, vitamin pills, vinegar, pennies, and flower food to test their effect on cut flowers' lifespans. Each plant was placed in the same environment and the same type of plant was used in each vase.
This research found that the best additive for flowers was the retailer-provided "flower food" that is usually given with a bouquet. Plants are known to thrive in an environment where there are few bacteria, plenty of food for energy, and water uptake is encouraged. Flower foods contain an acidifier that helps to adjust the water's pH. With a lower pH the water and food conducting system within the flower can work at maximum efficiency. The
sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...
in the food will be used by the plant as an energy source, which had been lost when the flower was cut away from its root. With these
nutrient
A nutrient is a substance used by an organism to survive, grow, and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi, and protists. Nutrients can be incorporated into cells for metabolic purposes or excret ...
s the plant will be able to fully develop. Finally, there are stem unpluggers that will make sure that the flower can easily take up water and nutrients that can later be used to take care of the needs of the rest of the plant.Additives for cut flowers This combination gives the fresh cut flowers everything that they need to survive longer. When tests were carried out in St. Mary's College C.S.S.p, Rathmines, Dublin, however, results showed that glucose was more effective at prolonging the life of cut flowers than the commercial plant food. The experiment was carried out as part of the Junior Certificate Science Examination set by the Irish State Examinations Commission 2008.
Trade
The largest producers are, in order of cultivated area, China, India, and the United States. The largest importer and exporter by value is the Netherlands, which is both a grower and a redistributor of crops imported from other countries. Most of its exports go to its European neighbours.
In recent decades, with the increasing use of air freight, it has become economic for high value crops to be grown far from their point of sale; the market is usually in industrialised countries. Typical of these is the production of roses in Ecuador and Colombia, mainly for the US market, and production in Kenya and Uganda for the European market. Some countries specialise in especially high value products, such as orchids from Singapore and Thailand.
As with the production of fruit and vegetables, the industry depends on significant amounts of water, which may be collected and stored by the farm owners. The
Patel Dam failure
The Patel Milmet Dam was a privately owned embankment dam located near the township of Solai, Nakuru County, in Kenya's Rift Valley. The dam burst amid heavy rains on 9 May 2018, killing at least 48 people.
Background
The Milmet dam was one ...
in May 2018, associated with a large Kenyan rose farm, killed dozens of people.
The total market value in most countries is considerable. It has been estimated at GBP 2 billion in the United Kingdom, of the same order as that of music sales.
Inter-American Development Bank
The Inter-American Development Bank (IDB or IADB) is an international financial institution headquartered in Washington, D.C., United States of America, and serving as the largest source of development financing for Latin America and the Caribb ...
2012.
*Austin, James E. 1990. ''Cut Flower Industry in Colombia'' (Abridged). Boston: Harvard Business School.
*Encinales, Felipe, and James E. Austin. 1990. "The Cut Flower Industry in Colombia". In James E. Austin with Tomás O. Kohn, ''Strategic Management in Developing Countries: Case Studies''. New York: The Free Press 1990.
*Goody, Jack. ''The culture of flowers''. Cambridge University Press,
*
Slow Flowers
Slow Flowers is a movement promoting the support and purchase of American-grown flowers in the United States. Similar to the Slow Food movement—aimed at preserving local, sustainable food and traditional cooking—Slow Flowers encourages consum ...