Indian curry pastes in a UK supermarket Curry paste usually refers to a paste used as a cooking ingredient in the preparation of a

curry A curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. In southern India, leaves from the curry tree may be included. There are many varieties of curry. The choice of spices for each dish in tradit ...

. There are different varieties of curry paste depending from the region and also within the same cuisine: *Indian

pastes *''

Kroeung ''Kroeung'' ( km, គ្រឿង, krœăng, ) is a generic Khmer word for a number of spice/herb pastes that make up the base flavors of many Khmer dishes.Cambodian Cooking Clas''What makes Cambodian Cuisine different'' Accessed July 21, 2007. ...

'' paste of Cambodian cuisine *''

Kore Kore may refer to: Arts and entertainment * Kore (comics), a comic-book series by Josh Blaylock and Tim Seeley *Kore (producer), French-Algerian music producer, also part of duo Kore & Skalp *Kore (sculpture), a type of ancient Greek sculpture de ...

'' paste of Laotian cuisine *

Thai curry paste Thai curry ( th, แกง, translit=kaeng, ) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ing ...

See also