Companilactobacillus Kimchii
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''Companilactobacillus kimchii'' is a bacteriocin-producing lactic acid bacterium of the genus ''
Companilactobacillus ''Companilactobacillus'' is a genus Genus ( plural genera ) is a taxonomic rank used in the biological classification of extant taxon, living and fossil organisms as well as Virus classification#ICTV classification, viruses. In the hierarchy ...
''. It is named for and found in the Korean fermented-vegetable food kimchi. The
cells Cell most often refers to: * Cell (biology), the functional basic unit of life Cell may also refer to: Locations * Monastic cell, a small room, hut, or cave in which a religious recluse lives, alternatively the small precursor of a monastery w ...
of ''C. kimchii'' are short, slender and rod-shaped. The bacterium is Gram-positive, non-
spore In biology, a spore is a unit of sexual or asexual reproduction that may be adapted for dispersal and for survival, often for extended periods of time, in unfavourable conditions. Spores form part of the life cycles of many plants, algae, f ...
-forming and non- motile.


References


Further reading

Lactobacillaceae Kimchi Bacteria described in 2000 {{lactobacilli-stub