Chaakna
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Chakna or chaakna is a spicy
stew A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. A stew needs to have raw ingredients added to the gravy. Ingredients in a stew can include any combination of vegetables and ...
, originating from the
Indian subcontinent The Indian subcontinent is a list of the physiographic regions of the world, physiographical region in United Nations geoscheme for Asia#Southern Asia, Southern Asia. It is situated on the Indian Plate, projecting southwards into the Indian O ...
, made out of goat tripe and other animal digestive parts. It is a speciality among
Hyderabadi Muslim Hyderabadi Muslims, also referred to as Hyderabadis are a community of Deccani people, who are part of a larger ethnic group of Urdu-speaking Muslims, from the area that used to be the princely state of Hyderabad in the regions of Marathwada ...
s. In all other parts of India, chakna refers to any snacks/finger foods for consumption with
alcohol Alcohol most commonly refers to: * Alcohol (chemistry), an organic compound in which a hydroxyl group is bound to a carbon atom * Alcohol (drug), an intoxicant found in alcoholic drinks Alcohol may also refer to: Chemicals * Ethanol, one of sev ...
. The tripe stew includes chunks of
liver The liver is a major Organ (anatomy), organ only found in vertebrates which performs many essential biological functions such as detoxification of the organism, and the Protein biosynthesis, synthesis of proteins and biochemicals necessary for ...
and kidneys. it's usually taken with liquors throughout India.


See also

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List of goat dishes This is a list of notable goat dishes, which use goat meat as a primary ingredient. Goat meat is the meat of the domestic goat ''(Capra aegagrus hircus)''. It is often called chevon or mutton when the meat comes from adults, and cabrito, capretto ...
*
List of Pakistani soups and stews This is a list of Pakistani soups and stews. Pakistani cuisine is a refined blend of various regional cooking traditions of South Asia. The cuisine significantly varies in different areas of the country. Pakistani cuisine is known for its richness ...
*
List of stews This is a list of notable stews. A stew is a combination of solid food ingredients that have been Cooking, cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potato ...


References

Indian soups and stews Indian cuisine Hyderabadi cuisine Telangana cuisine Offal Goat dishes Muhajir cuisine Pakistani soups and stews {{India-cuisine-stub