The Ceno is a tributary of the river
Taro
Taro () (''Colocasia esculenta)'' is a root vegetable. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms, leaves, and petioles. Taro corms are a food staple in Africa ...
, flowing entirely within the
Province of Parma
The Province of Parma ( it, Provincia di Parma) is a province in the Emilia–Romagna region of Italy. Its largest town and capital is the city of Parma.
It is made up of 47 ''comuni''. It has an area of and a total population of around 450,000 ...
, northern
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical re ...
. It joins the Taro on its
left bank
In geography, a bank is the land alongside a body of water. Different structures are referred to as ''banks'' in different fields of geography, as follows.
In limnology (the study of inland waters), a stream bank or river bank is the terrai ...
at
Fornovo.
Like the Taro, the Ceno has its source on
Monte Penna
Monte Penna is a mountain (1,735 m) on the border between Liguria and Emilia-Romagna, northern Italy, part of the Ligurian Apennines. It is included in the Natural Regional Park of the Aveto, and overlooks the Val di Taro; the sources of bot ...
, in the
Ligurian Apennine
The Apennines or Apennine Mountains (; grc-gre, links=no, Ἀπέννινα ὄρη or Ἀπέννινον ὄρος; la, Appenninus or – a singular with plural meaning;''Apenninus'' (Greek or ) has the form of an adjective, which wou ...
, though it rises on the opposite side of the mountain to the Taro. The Ceno's average final volume is approximately half that of the Taro, but can vary substantially depending from the season. Its discharge occasionally exceeds . The Ceno is near Bardi.
Rivers of Italy
Rivers of the Province of Parma
Rivers of the Apennines
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