''Candida mogii'' is a species of
yeast
Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The first yeast originated hundreds of millions of years ago, and at least 1,500 species are currently recognized. They are estimated to constit ...
in the genus ''
Candida''. It is present, fuchu miso use in the production of
xylitol
Xylitol is a chemical compound with the formula , or HO(CH2)(CHOH)3(CH2)OH; specifically, one particular stereoisomer with that structural formula. It is a colorless or white crystalline solid that is freely soluble in water. It can be classifi ...
.
[http://www.mycobank.org/name/Candida%20mogii]
References
{{Taxonbar, from=Q10441572
mogii
Fungi described in 1967