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Bánh đậu xanh (餅豆靑,
mung bean The mung bean (''Vigna radiata''), alternatively known as the green gram, maash ( fa, ماش٫ )٫ mūng (), monggo, or munggo (Philippines), is a plant species in the legume family.Brief Introduction of Mung Bean. Vigna Radiata Extract ...
pastry) is a type of
bánh In Vietnamese, the term ''bánh'' ( or , Chữ Nôm: 餅) translates loosely as "cake" or "bread", but refers to a wide variety of prepared foods that can easily be eaten by hands or chopsticks. With the addition of qualifying adjectives, ' ...
in Vietnamese and
Chinese cuisine Chinese cuisine encompasses the numerous cuisines originating from China, as well as overseas cuisines created by the Chinese diaspora. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many o ...
.photo
/ref> It is a specialty of Hải Dương province. Lüdou gao (绿豆糕, mung bean pastry) and lüdou huang (綠豆黄) are two types of
mung bean The mung bean (''Vigna radiata''), alternatively known as the green gram, maash ( fa, ماش٫ )٫ mūng (), monggo, or munggo (Philippines), is a plant species in the legume family.Brief Introduction of Mung Bean. Vigna Radiata Extract ...
pastries, with the former being dry and the latter being wet and fermented. File:Mung bean cake.jpg,
Beijing } Beijing ( ; ; ), alternatively romanized as Peking ( ), is the capital of the People's Republic of China. It is the center of power and development of the country. Beijing is the world's most populous national capital city, with over 2 ...
''lüdou gao'' File:Img06285-XiAnMoslemRestaurantM+R.jpg,
Islamic Islam (; ar, ۘالِإسلَام, , ) is an Abrahamic monotheistic religion centred primarily around the Quran, a religious text considered by Muslims to be the direct word of God (or '' Allah'') as it was revealed to Muhammad, the ma ...
Mung bean cake specialty store in Xi'an, Shaanxi File:Banh dau xanh.jpg, Vietnamese ''bánh đậu xanh''


See also

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Dasik Dasik ( ko, 다식; lit. "tea food") is a bite-size hangwa that is normally accompanied by tea. It can be made by kneading grain or other edible seed flour or pollen with honey, then pressing them into a decorative mould called ''dasikpan'' (). ...


References


External links


Photos of Chinese ''lüdou huang'', which is closer to Vietnamese ''bánh đậu xanh'' than ''lüdou gao'' does
{{DEFAULTSORT:Banh Dau Xanh Vietnamese pastries Chinese cuisine