Burton Anderson

Burton Anderson is an American writer. A native of Minnesota, he is the former editor of the ''International Herald Tribune'' in Paris. He lives in Italy and writes about wine, food, and travel.Hall of Fame inductees 2007 http://winemediaguild.org/?page_id=12 Wine Media Guild, June 16, 2012'' The New York Times'' called him "the leading authority on Italian wines writing in English."

Career

In July 1971, as a young journalist, he visited Franco Biondi Santi at Tenuta Il Greppo in Montalcino after being inspired by his Brunello di Montalcino Riserva 1964. The meeting, during which he tried other vintages, motivated him to write an article on Biondi Santi, "Wine for People with Patience" in the International Herald Tribune, inaugurating his career as a wine writer.O'Keefe, Kerin. Franco Biondi Santi. The gentleman of Brunello, Veronelli Editore, 2005,

In 1977, Anderson quit his job as news editor for the ''International Herald Tribune'' in Paris, moved to Tuscany, and devoted himself to writing on Italian wine and food. In 2007, he was inducted into the Writer's Hall of Fame by the Wine Media Guild of New York. In 2009, he was named to the Wines of Italy Hall of Fame by the Italian Trade Commission of New York.Experts on Italian wine honored
The Free Library

Books

''Vino. The Wines & Winemakers of Italy'', published by Atlantic-Little, Brown of Boston and Macmillan of London in 1980. ''The New York Times'' called it "the standard reference, in Italian as well as English".

''The Wine Atlas of Italy'' was published in 1990 by Mitchell Beazley and Simon & Schuster. It was honored as wine book of the year for 1990 in the UK by the André Simon Memorial Fund Past Winners André Simon Memorial Fund Award, http://www.andresimon.co.uk/past.html and the Glenfiddich Award.Glennfiddich Award 1972-2003 In the USA it received the International Association of Culinary Professionals award and the James Beard Award.James Beard Awards
James Beard Awards for Food + Wine & Spirits
/ref> Matt Kramer wrote in the ''Los Angeles Times'' that it "contains not only the best maps of all of Italy's vast vineyard area but also some of the most insightful observations on Italian wine to be found anywhere, in either Italian or English".

''Treasures of the Italian Table'' was published in 1994 in the US by William Morrow and in the UK by Penguin/Viking. For this book, the author won the 1995 James Beard Award for Writing on Food. R. W. Apple Jr. reviewed this book for ''The New York Times'' pointing out the author's efforts to take the reader into every corner of Italian food, by revealing its secrets. "

In his blog, Burton Anderson: Beyond Vino, he writes about wine and other topics.

Bibliography

*''Vino: The Wines and Winemakers of Italy'', Atlantic Little, Brown and Company, 1980.
*''The Mitchell Beazley pocket guide to Italian wines'' (US title: ''Burton Anderson's Guide to Italian wines'') Mitchell Beazley, 1982. Translated into German as ''Italiens Weine'', into Dutch as ''Wijnwijzer Italië'', into Danish as ''Italienske vine'', into Japanese as ''イタリア・ワイン / Itaria wain''
*''Biondi Santi : the family that created Brunello di Montalcino'', published in English and Italian by the Biondi Santi family in 1988
*''The Wine Atlas of Italy'', Mitchell Beazley, 1990.
*''Treasures of the Italian Table'', William Morrow and Company, 1994.
*''Franciacorta, Italy’s Sanctuary of Sparkling Wine'', published in English and Italian 1999 by Giorgio Mondadori;
*''Best Italian Wines'' was published in 2001 by Little, Brown and Websters in the US and UK.
*''Burton Anderson's Best Italian Wines'', Websters International Publishers, 2001.
*''Atlas of the Wine Roads of Tuscany'', published by the Region of Tuscany 2002.
*''Wines of Italy'', Mitchell Beazley Wine Guides, revised updated edition, 2006.
*''Boccadoro, the Honorary Pirate'', a novel, iUniverse, 2007

References

{{DEFAULTSORT:Anderson, Burton
Year of birth missing (living people)
Living people
International Herald Tribune people
Wine writers
James Beard Foundation Award winners