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A bun is a type of bread roll, typically filled with savory fillings (for example hamburger). A bun may also refer to a sweet
cake Cake is a flour confection made from flour, sugar, and other ingredients, and is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate, ...
in certain parts of the world. Though they come in many shapes and sizes, buns are most commonly round, and are generally hand-sized or smaller. In the United Kingdom, the usage of the term differs greatly in different regions. In Southern England, a bun is a hand-sized sweet cake, while in the north of Ireland and Northern England, it is a small round of ordinary bread. Buns are usually made from a dough of flour, milk, yeast and small amounts of sugar and/or butter. Sweet bun dough is distinguished from bread dough by being enriched with sugar, butter and sometimes egg. Common sweet varieties contain small fruit or nuts, topped with icing or
caramel Caramel ( or ) is an orange-brown confectionery product made by heating a range of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons, or as a topping for ice cream and custard. The process of caramelizatio ...
, and filled with jam or cream. Chinese baozi, with savory or sweet fillings, are often referred to as "buns" in English.


List of buns


See also

* Cheung Chau Bun Festival * Chinese bakery products * List of breads * List of bread dishes * List of cakes * List of pastries * List of sweet breads


References


External links

* {{commons category-inline Quick breads Sweet breads Yeast breads