A blintz ( he, חֲבִיתִית; yi, בלינצע) is a rolled filled
pancake
A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a Starch, starch-based batter (cooking), batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or fryi ...
of
Ashkenazi Jewish
Ashkenazi Jews ( ; he, יְהוּדֵי אַשְׁכְּנַז, translit=Yehudei Ashkenaz, ; yi, אַשכּנזישע ייִדן, Ashkenazishe Yidn), also known as Ashkenazic Jews or ''Ashkenazim'',, Ashkenazi Hebrew pronunciation: , singu ...
origin, similar to a ''
crepe'' or Russian ''
blini
A blini (sometimes spelled bliny) ( pl., diminutive: блинчики, ''blinchiki'', dialectal, diminutive: млинчики, ''mlynchiki'') or, sometimes, blin (more accurate as a single form of the noun), is a Russian and more broadly Eastern ...
''.
History
Traditional blintzes are filled with sweetened cheese, sometimes with the addition of raisins. They are served on
Shavuot
(''Ḥag HaShavuot'' or ''Shavuos'')
, nickname = English: "Feast of Weeks"
, observedby = Jews and Samaritans
, type = Jewish and Samaritan
, begins = 6th day of Sivan (or the Sunday following the 6th day of Sivan i ...
.
The word ''blintz'' in English comes from the
Yiddish
Yiddish (, or , ''yidish'' or ''idish'', , ; , ''Yidish-Taytsh'', ) is a West Germanic language historically spoken by Ashkenazi Jews. It originated during the 9th century in Central Europe, providing the nascent Ashkenazi community with a ver ...
word or , coming from a
Slavic word ''блинец
lin-yets' meaning pancake.
Like the
knishes, blintzes represent foods that are now considered typically Jewish, and exemplify the changes in foods that Jews adopted from their Christian neighbors.
References
See also
*
Israeli cuisine
Israeli cuisine ( he, המטבח הישראלי ) comprises both local dishes and dishes brought to Israel by Jews from the Diaspora. Since before the establishment of the Israel, State of Israel in 1948, and particularly since the late 1970s, a ...
*
Jewish cuisine
Jewish cuisine refers to the worldwide cooking traditions of the Jewish people. During its evolution over the course of many centuries, it has been shaped by Jewish dietary laws (''kashrut''), Jewish festivals and holidays, and traditions cen ...
{{Food-stub
Shavuot
Jewish desserts
Hanukkah foods
Ashkenazi Jewish cuisine
Israeli cuisine