Biwa (restaurant)
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Biwa was an ''
izakaya An () is a type of informal Japanese bar that serves alcoholic drinks and snacks. are casual places for after-work drinking, similar to a pub, a Spanish tapas bar, or an American saloon or tavern. Etymology The word entered the English la ...
'' in
Portland, Oregon Portland (, ) is a port city in the Pacific Northwest and the largest city in the U.S. state of Oregon. Situated at the confluence of the Willamette and Columbia rivers, Portland is the county seat of Multnomah County, the most populous co ...
.


Description

The restaurant served
Japanese cuisine Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: ) is based on rice with miso soup and other ...
including
ramen is a Japanese dish, Japanese noodle dish. It consists of served in a broth; common flavors are soy sauce and miso, with typical toppings including , nori (dried seaweed), menma (bamboo shoots), and scallions. Ramen has its roots in Chinese ...
,
sashimi is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce. Origin The word ''sashimi'' means "pierced body", i.e. "刺身" = ''sashimi'', where 刺 し = ''sashi'' (pierced, stuck) ...
, and
udon Udon ( or ) is a thick noodle made from wheat flour, used in Japanese cuisine. It is a comfort food for many Japanese people. There are a variety of ways it is prepared and served. Its simplest form is in a hot soup as with a mild broth called ...
noodles.


History

Biwa opened in 2007. In 2013, the restaurant began implementing a five percent surcharge to "provide health insurance and living wages" for all staff. In 2016, Biwa relocated and "split" within the same building, becoming Parasol Bar and the Japanese restaurant Biwa Izakaya. Parasol closed in 2017. Owners Gabe Rosen and Kina Voelz announced plans to close the restaurant in mid 2018. "Spin-offs" from Biwa included Kotori and Noraneko.


See also

*
List of defunct restaurants of the United States Below is a list of defunct restaurants of the United States. Defunct restaurants in the United States * Arthur Treacher's fish and chips, one location remains * Aunt Jemima's Kitchen * Big Daddy's Restaurants * Bikinis Sports Bar & Grill * B ...
*
List of Japanese restaurants This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an ...


References


External links


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Fodor's Fodor's is a publisher of English language travel and tourism information. Fodor's Travel and Fodors.com are divisions of Internet Brands. History Founder Eugene Fodor was a keen traveler, but felt that the guidebooks of his time were boring ...

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Frommer's Frommer's is a travel guide book series created by Arthur Frommer in 1957. Frommer's has since expanded to include more than 350 guidebooks in 14 series, as well as other media including an eponymous radio show and a website. In 2017, the company ...

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Portland Monthly ''Portland Monthly'' (also referred to as ''Portland Monthly Magazine'') is a monthly news and general interest magazine which covers food, politics, business, design, events and culture in Portland, Oregon. The magazine was co-founded in 2003 b ...
''
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Zomato Zomato () is an Indian multinational restaurant aggregator and food delivery company founded by Deepinder Goyal and Pankaj Chaddah in 2008. Zomato provides information, menus and user-reviews of restaurants as well as food delivery options fro ...
{{Restaurants in Portland, Oregon 2007 establishments in Oregon 2018 disestablishments in Oregon Buckman, Portland, Oregon Defunct Asian restaurants in Portland, Oregon Defunct Japanese restaurants in the United States Japanese restaurants in Portland, Oregon Restaurants disestablished in 2018 Restaurants established in 2007