Beaunoir
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Beaunoir is a traditional French variety of red wine grape that is a sibling of
Chardonnay Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, Englan ...
. The 'beautiful black' grape produces a thin wine and not much is grown these days.


History

DNA fingerprinting DNA profiling (also called DNA fingerprinting) is the process of determining an individual's DNA characteristics. DNA analysis intended to identify a species, rather than an individual, is called DNA barcoding. DNA profiling is a forensic tec ...
has shown that it is one of many grapes to be the result of a cross between
Gouais blanc Gouais blanc () or Weißer Heunisch () is a white grape variety that is seldom grown today but is important as the ancestor of many traditional French and German grape varieties. The name ''Gouais'' derives from the old French adjective ‘ ...
(Heunisch) and
Pinot Pinot may refer to: *Pinot (grape), a grape family *Pinot (surname) *Pinot (restaurant), a restaurant by chef Joachim Splichal See also *Pino (disambiguation) Pino or Piño may refer to: People * Danny Pino (born 1974), American actor * Domeni ...
, making it a full sibling of famous varieties such as Chardonnay and
Aligoté Aligoté is a white grape used to make dry white wines, especially in the Burgundy region of France where it was first recorded in the 18th century.winepros.com.au. Since it is tolerant to cold, this variety is also cultivated in Eastern Europ ...
. Gouais blanc was widely grown by the French peasantry in the Medieval ages. This offered many opportunities for hybridisation, and the offspring benefited from hybrid vigour as the parents were genetically quite different. Other Gouais blanc/Pinot crosses include
Aubin vert Aubin vert is a white French wine grape variety that is grown in the Lorraine region where it is an authorized variety for the ''Appellation d'Origine Contrôlée'' (AOC) wines of the Moselle. While often confused for the Côtes de Toul grape Aubin ...
, Auxerrois,
Bachet noir Bachet noir is a traditional French variety of red wine grape that is a sibling of Chardonnay. A little is still grown in the Aube, where it is used to add colour and body to Gamay wines. History DNA fingerprinting has shown that it is one of ...
,
Franc Noir de la-Haute-Saône The franc is any of various units of currency. One franc is typically divided into 100 centimes. The name is said to derive from the Latin inscription ''francorum rex'' (King of the Franks) used on early French coins and until the 18th centur ...
,
Gamay Blanc Gloriod Gamay Blanc Gloriod is an obscure French wine, French variety of white wine grape. Very little of it is grown commercially. It is named after Émile Gloriod, who discovered it as a seedling; it was originally thought to be a white version of the ...
,
Gamay noir Gamay is a purple-colored grape variety used to make red wines, most notably grown in Beaujolais and in the Loire Valley around Tours. Its full name is Gamay Noir à Jus Blanc. It is a very old cultivar, mentioned as long ago as the 15th centu ...
,
Melon A melon is any of various plants of the family Cucurbitaceae with sweet, edible, and fleshy fruit. The word "melon" can refer to either the plant or specifically to the fruit. Botanically, a melon is a kind of berry, specifically a "pepo". The ...
,
Knipperlé Knipperlé is a traditional French variety of white wine grape from Alsace. It's not listed for use in AOC wine, but is a minor component of blends for local drinking, in some ways an Alsatian equivalent of its sibling Aligoté in Burgundy. His ...
,
Peurion Peurion is a traditional French variety of white wine grape that is a sibling of Chardonnay. Once quite popular, not much is still grown in France these days. History Peurion was popularized by the Augustinian monks at Langres north of Dijon a ...
,
Romorantin Romorantin is a traditional French variety of white wine grape, that is a sibling of Chardonnay. Once quite widely grown in the Loire, it has now only seen in the Cour-Cheverny AOC. It produces intense, minerally wines somewhat reminiscent of ...
,
Roublot Roublot is a traditional French variety of white wine grape that is a sibling of Chardonnay. It was once quite widely grown near Auxerre. History In the early 19th century, Roublot made up a third of the area in Saint-Bris-le-Vineux in the west ...
, and Sacy


Viticulture

Beaunoir is quite vigorous, producing small compact bunches of small grapes.


Wine regions

Like
Bachet noir Bachet noir is a traditional French variety of red wine grape that is a sibling of Chardonnay. A little is still grown in the Aube, where it is used to add colour and body to Gamay wines. History DNA fingerprinting has shown that it is one of ...
, Beaunoir has almost disappeared from its home in Châtillon-sur-Seine and the
Aube Aube () is a French department in the Grand Est region of north-eastern France. As with sixty departments in France, this department is named after a river: the Aube. With 310,242 inhabitants (2019),


References


External links


VIVC Bibliography
{{Wines Red wine grape varieties