Barfoed's test is a

chemical test In chemistry, a chemical test is a qualitative property, qualitative or Quantitative property, quantitative procedure designed to identify, quantify, or characterise a chemical compound or substituent, chemical group. Purposes Chemical testing m ...

used for detecting the presence of

monosaccharide Monosaccharides (from Greek '' monos'': single, '' sacchar'': sugar), also called simple sugars, are the simplest forms of sugar and the most basic units (monomers) from which all carbohydrates are built. Chemically, monosaccharides are polyhy ...

s. It is based on the reduction of

copper(II) acetate Copper(II) acetate, also referred to as cupric acetate, is the chemical compound with the formula where is acetate (). The hydrated derivative, , which contains one molecule of water for each copper atom, is available commercially. Anhydrous co ...

copper(I) oxide Copper(I) oxide or cuprous oxide is the inorganic compound with the formula . It is one of the principal oxides of copper, the other being copper(II) oxide or cupric oxide (CuO). The compound can appear either yellow or red, depending on the size ...

(Cu₂O), which forms a brick-red precipitate. ::RCHO + 2Cu²⁺ + 2H₂O → RCOOH + Cu₂O↓ + 4H⁺ (

Disaccharide A disaccharide (also called a double sugar or ''biose'') is the sugar formed when two monosaccharides are joined by glycosidic linkage. Like monosaccharides, disaccharides are simple sugars soluble in water. Three common examples are sucrose, ...

s may also react, but the reaction is much slower.) The aldehyde group of the monosaccharide which normally forms a cyclic

hemiacetal In organic chemistry, a hemiacetal is a functional group the general formula , where is a hydrogen atom or an organic substituent. They generally result from the nucleophilic Addition reaction, addition of an Alcohol (chemistry), alcohol (a compo ...

is oxidized to the

carboxylate In organic chemistry, a carboxylate is the conjugate base of a carboxylic acid, (or ). It is an anion, an ion with negative charge. Carboxylate salts are salts that have the general formula , where M is a metal and ''n'' is 1, 2,... ...

. A number of other substances, including

sodium chloride Sodium chloride , commonly known as Salt#Edible salt, edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chloride ions. It is transparent or translucent, brittle, hygroscopic, and occurs a ...

, may interfere. Its author is the Danish chemist Christen Thomsen Barfoed and it is primarily used in

botany Botany, also called plant science, is the branch of natural science and biology studying plants, especially Plant anatomy, their anatomy, Plant taxonomy, taxonomy, and Plant ecology, ecology. A botanist or plant scientist is a scientist who s ...

. The test is similar to the reaction of

Fehling's solution In organic chemistry, Fehling's solution is a chemical reagent used to differentiate between water-soluble carbohydrate and ketone () functional groups, and as a test for reducing sugars and non-reducing sugars, supplementary to the Tollens' r ...

to aldehydes.

Composition

Barfoed's reagent consists of a 0.33 molar solution of copper (II) acetate in 1%

acetic acid Acetic acid , systematically named ethanoic acid , is an acidic, colourless liquid and organic compound with the chemical formula (also written as , , or ). Vinegar is at least 4% acetic acid by volume, making acetic acid the main compone ...

solution. The reagent does not keep well and it is therefore advisable to make it up when it is actually required.

Procedure

1 drops of Barfoed's reagent is added to 2 mL of given sample in a test tube and boiled for 3 minutes and then allowed to cool. If a red precipitate occurs, a monosaccharide is present.

References

{{DEFAULTSORT:Barfoed's Test Biochemistry detection methods Monosaccharides