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Balado is a type of hot and spicy ''
bumbu Bumbu is a municipality (''Communes of Kinshasa, commune'') in the Funa (district), Funa district of Kinshasa, the capital city of the Democratic Republic of the Congo. The town is in the hilled southern portion of Kinshasa and settlement there ...
'' (
spice A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spice ...
mixture) found in Minang cuisine of
West Sumatra West Sumatra ( id, Sumatra Barat) is a province of Indonesia. It is located on the west coast of the island of Sumatra and includes the Mentawai Islands off that coast. The province has an area of , with a population of 5,534,472 at the 2020 cen ...
,
Indonesia Indonesia, officially the Republic of Indonesia, is a country in Southeast Asia and Oceania between the Indian and Pacific oceans. It consists of over 17,000 islands, including Sumatra, Java, Sulawesi, and parts of Borneo and New Guine ...
It has since spread through the rest of Indonesia and also Malaysia especially in Negeri Sembilan. Balado sauce is made by stir frying ground red hot
chili pepper Chili peppers (also chile, chile pepper, chilli pepper, or chilli), from Nahuatl '' chīlli'' (), are varieties of the berry-fruit of plants from the genus ''Capsicum'', which are members of the nightshade family Solanaceae, cultivated for ...
with other spices including garlic,
shallot The shallot is a botanical variety (a cultivar) of the onion. Until 2010, the (French red) shallot was classified as a separate species, ''Allium ascalonicum''. The taxon was synonymized with '' Allium cepa'' (the common onion) in 2010, as the ...
,
tomato The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word ...
and
kaffir lime ''Citrus hystrix'', called the kaffir lime or makrut lime, (, ) is a citrus fruit native to tropical Southeast Asia. Its fruit and leaves are used in Southeast Asian cuisine, and its essential oil is used in perfumery. Its rind and crushed leav ...
(leaves, fruit, or both) in coconut or palm oil. The ingredients are quite similar to ''
sambal Sambal is an Indonesian chilli sauce or paste, typically made from a mixture of a variety of chilli peppers with secondary ingredients, such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. ''Sambal'' is an ...
'' hot chili paste. However, unlike ''sambal''—which is often treated as a separate dipping
condiment A condiment is a preparation that is added to food, typically after cooking, to impart a specific flavor, to enhance the flavor, or to complement the dish. A table condiment or table sauce is more specifically a condiment that is served separat ...
, balado chili sauce is usually mixed and stir fried together with its main ingredients and treated as a dish. Balado is suitable for fried prawns, squid, fish (whole or cutlets), chicken, fried boiled eggs, fried beef, eggplant or potatoes. Because of its almost identical ingredients and technique, the term ''balado'' is often interchangeable with ''sambal goreng'' (lit.: "fried sambal"). Nevertheless, the term ''balado'' is more specifically referring to Minang cooking tradition, while ''sambal goreng'' refers to a more general Indonesian cuisine tradition.


Variants

In the Minang dialect the term ''balado'' literally means "with chili" or "in chili", since ''lado'' means "chili pepper" in the Minang dialect (compared with the
Indonesian Indonesian is anything of, from, or related to Indonesia, an archipelagic country in Southeast Asia. It may refer to: * Indonesians, citizens of Indonesia ** Native Indonesians, diverse groups of local inhabitants of the archipelago ** Indonesian ...
word "berlada"). Dish names usually combine the main ingredient followed with "balado", for example: * ''Ayam balado'' (chicken balado) * ''Bada balado'' (anchovies balado) * ''Baluik balado'' or ''belut balado'' (eel balado) * ''Cumi balado'' (squid balado) * ''Dendeng balado'' (''
dendeng Dendeng refers to thinly sliced dried meat in Indonesian cuisine. It is preserved through a mixture of sugar and spices and dried via a frying process. It is similar to jerky. The creation of dendeng is commonly credited to the Minangkabau peopl ...
'' balado, thinly sliced dry fried beef) * ''Kantang balado'' or ''kentang balado'' (potato balado) * ''Talua balado'' or ''telur balado'' (egg balado) * ''Taruang balado'' ( eggplant balado) * ''Teri Kacang Balado'' or ''Peanuts Anchovy Balado''. * ''Tuna balado'' (
tuna A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae ( mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna (max len ...
balado) * ''
Udang balado Udang balado or Sambal goreng udang is a hot and spicy shrimp dish commonly found in Indonesian cuisine. It is made of shrimp, either peeled or unpeeled, stir-fried in hot and spicy sambal paste in small amount of cooking oil. Ingredients The '' ...
'' (prawn/shrimp balado) * ''Sambalado'' or ''sambal balado'' (balado as sambal condiment), precooked balado sauce prepared early and refrigerated to be used later in cooking.


Gallery

File:Bada balado.JPG, ''Bada'' (anchovy) balado File:BALUIK BALADO.jpg, ''Baluik'' (eel) balado File:Dendeng balado.JPG, ''Dendeng'' (dried beef) balado File:Telur Balado.jpg, ''Talua'' (egg) balado File:Terong Balado 2.jpg, ''Taruang'' (eggplant) balado File:Udang balado masakan Padang.jpg, ''Udang'' (prawn) balado


In popular culture

Hot and spicy balado has become an inspiration for a popular
dangdut Dangdut () is a genre of Indonesian folk music that is partly derived and fused from Hindustani, Arabic and to lesser extent, Malay and local folk music. Dangdut is a most popular musical genre in Indonesia and a very popular in other Malay w ...
song, "Sambalado", sung by
Ayu Tingting Ayu Rosmalina (born 20 June 1992), better known by her stage name Ayu Ting Ting (also spelled Ayu Tingting) is an Indonesian dangdut singer who rose to fame in 2011 for her song ''"Alamat Palsu"'' ("Fake Address") that was released in 2006. Her ...
.


See also

*
Cuisine of Indonesia Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populat ...
*
Sambal Sambal is an Indonesian chilli sauce or paste, typically made from a mixture of a variety of chilli peppers with secondary ingredients, such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. ''Sambal'' is an ...
*
Rica-rica Rica-rica (or sometimes simply called rica) is a type of Southeast Asian hot and spicy '' bumbu'' (spice mixture) found in Manado cuisine of North Sulawesi, Indonesia. Rica-rica uses much chopped or ground red and green chili peppers, bird's eye ...
*
Dabu-dabu Dabu-dabu is a type of spicy condiment commonly found in Manado cuisine of North Sulawesi, Indonesia. Dabu-dabu consists of diced red chili peppers, bird's eye chili, shallots, red and green tomatoes, salt, sugar, and mixed with fresh calamansi ...


References


External links


Indonesian Balado sauce recipe
from SBS
Balado Sambal – Indonesian Chili Sambal (sauce)
from Food Whirl
Egg balado recipe
{{Indonesian cuisine Padang cuisine Indonesian cuisine