Anna Jones is a food writer, stylist, and author, based in

London London is the capital and largest city of England and the United Kingdom, with a population of just under 9 million. It stands on the River Thames in south-east England at the head of a estuary down to the North Sea, and has been a majo ...

. In 2004, Jones joined

Jamie Oliver James Trevor Oliver MBE OSI (born 27 May 1975) is an English chef, restaurateur and cookbook author. He is known for his casual approach to cuisine, which has led him to front numerous television shows and open many restaurants. Oliver reache ...

's Fifteen apprentice programme, working for him for seven years. She then went on to become a published author, and a regular columnist for ''

The Guardian ''The Guardian'' is a British daily newspaper. It was founded in 1821 as ''The Manchester Guardian'', and changed its name in 1959. Along with its sister papers ''The Observer'' and ''The Guardian Weekly'', ''The Guardian'' is part of the Gu ...

''. She is known for focusing on vegetables and vegetarian cookery. She has appeared on television for '' Saturday Kitchen'' and ''

Living on the Veg ''Living on the Veg'' is a British vegan cookery programme that first aired in 2020 on ITV. It is hosted by the cookery writers and bloggers Henry Firth and Ian Theasby, a duo known as BOSH!. Each episode features a series of recipes cooked by ...

''.

Books

* ''A Modern Way to Eat,''

HarperCollins HarperCollins Publishers LLC is one of the Big Five English-language publishing companies, alongside Penguin Random House, Simon & Schuster, Hachette, and Macmillan. The company is headquartered in New York City and is a subsidiary of News Cor ...

, 2014 * ''A Modern Way to Cook,''

, 2015 * ''The Modern Cook's Year,''

, 2017 * ''One: Pot, Pan, Planet,''

, 2021

Awards

Observer Food Monthly ''The Observer'' is a British newspaper published on Sundays. It is a sister paper to ''The Guardian'' and ''The Guardian Weekly'', whose parent company Guardian Media Group Limited acquired it in 1993. First published in 1791, it is the w ...

Cookery Book of the Year, for ''The Modern Cook's Year,'' 2018 * Cookery Book of the Year,

Guild of Food Writers The Guild of Food Writers is the professional association of food writers and broadcasters in the United Kingdom. It has around 550 authors, broadcasters, columnists and journalists amongst its members. History On 12 April 1984, a number of lea ...

, for ''The Modern Cook's Year,'' 2018

References

External links

Official website

Anna Jones
Guardian profile
Anna Jones
HarperCollins {{DEFAULTSORT:Jones, Anna Year of birth missing (living people) Living people British food writers 21st-century British journalists The Guardian journalists