Anatoly Anatolyevich Komm (russian: Анатолий Анатольевич Комм); (born 26 January 1967 in Moscow) is a Russian chef and restaurateur. He is the first Russian to have an establishment (his restaurant ''Green'') listed in the '' Michelin Guide''.

Biography

Komm was born in Moscow in 1967. After studying geophysics, he began working in the computer business. He then moved to fashion, traveling all over Europe. Komm’s first restaurant, ''Green'', was opened in 2001 in Moscow. He later started ''Club Progressive Daddy'' and the restaurants ''Твербуль'' (Tverbul) and ''Варвары'' (Barbarians), where traditional Russian and Soviet cuisine (''e.g.'' borsch, pelmeni, olivier salad) is served in the molecular style. In February 2013, Komm - in partnership with Alexei Nagornov, head of the Ural entertainment company Sweet Life Corporation - opened ''Ресторан №1'' (Restaurant No. 1), a "Brasserie De Luxe" in Yekaterinburg. Its cuisine is based on products of the Urals.Анатолий Комм открывает в Екатеринбурге «Ресторан №1»
''Деловой квартал'', 21 January 2013.

References

External links

Official site
{{DEFAULTSORT:Komm, Anatoly 1967 births Russian chefs Russian restaurateurs Head chefs of Michelin starred restaurants Living people Businesspeople from Moscow