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Amedei is an artisan
chocolate Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civ ...
manufacturing company located in
Pontedera Pontedera (; la, Pons Herae) is an italian comune with a population of 29.270 inhabitants, located in the province of Pisa, Tuscany, central Italy. The town is located 20 km (12 miles) from Pisa and 50 km (31 miles) from Florence. It house ...
in the
Tuscany it, Toscano (man) it, Toscana (woman) , population_note = , population_blank1_title = , population_blank1 = , demographics_type1 = Citizenship , demographics1_footnotes = , demographics1_title1 = Italian , demogra ...
region of
Italy Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical ...
, considered to be one of the finest chocolate producers in the world. Their products range from chocolate bars to
truffles A truffle is the fruiting body of a subterranean ascomycete fungus, predominantly one of the many species of the genus ''Tuber''. In addition to ''Tuber'', many other genera of fungi are classified as truffles including '' Geopora'', '' Pe ...
and pralines. Their award-winning chocolate bars use single-origin and single varietal
cocoa beans The cocoa bean (technically cocoa seed) or simply cocoa (), also called the cacao bean (technically cacao seed) or cacao (), is the dried and fully fermented seed of ''Theobroma cacao'', from which cocoa solids (a mixture of nonfat substances ...
. One of their products,
Amedei Porcelana Amedei Porcelana, a dark chocolate made by the Amedei chocolatier of Tuscany, Italy, was called the world's most expensive chocolate.
, is known as the world's most expensive chocolate.
Good Times

World's Most Expensive Ice Cream — Golden Opulence Sundae
They obtain the cocoa from a
Venezuela Venezuela (; ), officially the Bolivarian Republic of Venezuela ( es, link=no, República Bolivariana de Venezuela), is a country on the northern coast of South America, consisting of a continental landmass and many islands and islets in th ...
n region called
Chuao Chuao is a small village located in the northern coastal range mountains of Venezuela, founded in 1660. The village is famous for its cacao plantations, Diablos danzantes and San Juaneras. The village is surrounded by mountains and dense rainfore ...
; it has been awarded, with the Gold in the category Best Bean to Bar in 2005 and in 2006 by th
Academy of Chocolate
although every year this association elects a new chocolate as the best one, being this only a one-year lasting award.
Food and Wine.


See also

*
List of bean-to-bar chocolate manufacturers A bean-to-bar company produces chocolate by processing cocoa beans into a product in-house, rather than merely melting chocolate from another manufacturer. Some are large companies that own the entire process for economic reasons; others are small ...


References


External links


Amedei
Italian brands Italian chocolate companies Companies based in Tuscany Italian companies established in 1990 {{italy-company-stub