''Aguadito de pollo'', also referred to as 'Aguadito', is a traditional
chicken soup in
Peruvian cuisine consisting of chicken,
and vegetables.
The dish is prepared using large chunks of chicken and additional ingredients like chicken hearts, livers and gizzards. Other ingredients used can include potatoes, corn, peas, other vegetables, rice, noodles, red pepper and various spices.
It typically has a pronounced green coloration due to a significant amount of cilantro used in the soup.
In Peru, ''aguadito de pollo'' is consumed in part for having a theoretical potential for
easing or alleviating symptoms associated with the
hangover.
See also
*
Hangover food
Hangover remedies consist of foods, dishes, and medicines, that have been described as having a theoretical potential for easing or alleviating symptoms associated with the hangover.
List of hangover foods
Scientific
* Asparagus: In a small ce ...
*
List of Peruvian dishes
These dishes and beverages are representative of the Peruvian cuisine.
Traditional dishes
* Adobo de chancho: Pork, pepper, ground garlic, onion, vinegar, and salt.
* Adobo: Pork marinated with concho de chicha (corn beer sediment) ...
References
External links
Aguadito de Pollo Perudelights.com.
Aprende a preparar la deliciosa receta del aguadito de pollo Peru.com. {{in lang, es
Peruvian chicken dishes
Chicken soups
Offal dishes