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Agriculture in Belarus can be divided into two segments: livestock production and crop production. Crop production slightly outweighs livestock production in the country's product mix, accounting for around 55% of gross agricultural output since 1995. Agriculture accounted for 7.9% GDP in 2013, while over the same year that sector accounted for only 3% GDP in the EU. Products of animal origin are mainly pork, beef, and poultry. Belarus has about 1.5 million cows, but the milk yields are relatively low (less than 3,000 kg per cow per year). Belarus's main crop products are barley,
rye Rye (''Secale cereale'') is a grass grown extensively as a grain, a cover crop and a forage crop. It is a member of the wheat tribe (Triticeae) and is closely related to both wheat (''Triticum'') and barley (genus ''Hordeum''). Rye grain is u ...
, oats, and wheat, as well as potatoes,
flax Flax, also known as common flax or linseed, is a flowering plant, ''Linum usitatissimum'', in the family Linaceae. It is cultivated as a food and fiber crop in regions of the world with temperate climates. Textiles made from flax are known in ...
, rapeseed, and sugarbeets. Cereals and legumes (mainly barley and rye) take up 41% of sown area and another 43% is under crops used for animal feed. Potatoes and vegetables take up 11% of sown area and industrial crops (sugarbeets, flax, and some rapeseed) the remaining 4%.


Synopsis

Belarus has been characterized by some as a slow land reformer compared to other CIS countries. Nevertheless, the share of traditional
collective A collective is a group of entities that share or are motivated by at least one common issue or interest, or work together to achieve a common objective. Collectives can differ from cooperatives in that they are not necessarily focused upon an ...
and state farms in agricultural land decreased from 94% in 1991 to 83% in 2004 as nearly 1 million hectares moved to family farms in the process of transition reforms. The share of
family farm A family farm is generally understood to be a farm owned and/or operated by a family; it is sometimes considered to be an Estate (land), estate passed down by inheritance. Although a recurring conceptual model, conceptual and archetype, archet ...
s in agricultural output increased from less than 25% in 1990 to 40%–50% in the 2000s. The number of so-called
peasant farms A peasant is a pre-industrial agricultural laborer or a farmer with limited land-ownership, especially one living in the Middle Ages under feudalism and paying rent, tax, fees, or services to a landlord. In Europe, three classes of peasants ...
, which began to emerge alongside the traditional
household plot Household plot is a legally defined farm type in all former socialist countries in CIS and CEE. This is a small plot of land (typically less than ) attached to a rural residence. The household plot is primarily cultivated for subsistence and its ...
s since 1991, reached 2,500 in 2004 with average size of 72 hectares (compared with less than 1 hectare for the average household plot). The number of collective and state farms did not change much, decreasing from 2,500 in 1990 to 2,250 in 2003. Over the decade, the average farm became much smaller. and that allowed the agricultural sector to shed half its labor force between 1990 and 2003, from 896 workers per farm in 1990 to 463 in 2003. Agricultural land remains state-owned, as it was in the Soviet Union, except for the land in the small household plots that has been privatized by special legislation. There have been no major shifts in the number of animals between collective and family farms since independence in 1995: the family farm sector (mainly household plots) controlled 11%–16% of the total cattle herd and 30%–40% of the number of pigs between 1980 and 2005. Poultry, on the other hand, has become concentrated to a greater extent in collective farms, with the share of family farms dropping from more than 40% in the 1980s to less than 30% since 1995. The share of agriculture in GDP declined from 11.6% in 2000 to 7.4% in 2007, while the share of agriculture in total employment dropped from 14.1% to 9.9% over the same period. The decrease in agricultural employment is a long-term trend and back in the early 1990s agriculture's share was as high as 19% of the number of employed.''Statistical Yearbook of the Republic of Belarus 2004'', BelStat, Minsk, 2004 The decrease of agricultural labor parallels the general urbanization trends, as the share of rural population in Belarus steadily declines over time.


Production

Belarus produced in 2018: * 5.8 million tons of potato (11th largest producer in the world); * 4.8 million tonnes of
sugar beet A sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production. In plant breeding, it is known as the Altissima cultivar group of the common beet (''Beta vulgaris''). Together wi ...
, which serves to produce
sugar Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...
and ethanol; * 1.8 million tons of wheat; * 1.1 million tons of maize; * 1 million tons of triticale (3rd largest producer in the world, only behind Poland and Germany); * 944 thousand tons of barley; * 700 thousand tons of apple (19th largest producer in the world); * 502 thousand tons of
rye Rye (''Secale cereale'') is a grass grown extensively as a grain, a cover crop and a forage crop. It is a member of the wheat tribe (Triticeae) and is closely related to both wheat (''Triticum'') and barley (genus ''Hordeum''). Rye grain is u ...
(5th largest producer in the world); * 456 thousand tons of rapeseed; * 360 thousand tons of
cabbage Cabbage, comprising several cultivars of ''Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B.&nb ...
; * 346 thousand tons of vegetable; * 341 thousand tons of oats (18th largest producer in the world); * 290 thousand tons of
carrot The carrot ('' Daucus carota'' subsp. ''sativus'') is a root vegetable, typically orange in color, though purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, ''Daucus carota'', nat ...
; * 284 thousand tons of tomato; * 240 thousand tons of beans; * 226 thousand tons of
cucumber Cucumber (''Cucumis sativus'') is a widely-cultivated Vine#Horticultural climbing plants, creeping vine plant in the Cucurbitaceae family that bears usually cylindrical Fruit, fruits, which are used as culinary vegetables.
; * 215 thousand tons of onion; In addition to smaller productions of other agricultural products.Belarus production in 2018, by FAO
/ref>


Livestock production

Cereal Production was minimized by commercial farm production of Lupik Villages.


See also

* Economy of Belarus


References


Other sources


''CIA World Factbook'': Belarus''Belarus Digest'': Belarus Agriculture: Success Abroad, Failure At Home
{{Belarus topics}