Åžambali is a famous dessert from Ä°zmir.
Åžambali is widely sold at street corners and street vendors in Ä°zmir. Åžambali is a firmer and more intense dessert than
revani
Basbousa () is a sweet, syrup-soaked semolina cake that originated in Egypt. The semolina batter is baked in a sheet pan, then sweetened with orange flower water, rose water or simple syrup, and typically cut into diamond (lozenge) shapes or squa ...
, another favorite Turkish delicacy. Its main ingredients are semolina, sugar and yogurt or milk.
References
Footnotes
*https://www.ci.gov.tr/cografi-isaretler/detay/38042
*https://www.ci.gov.tr/Files/GeographicalSigns/205.pdf
Turkish desserts
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