Vampire Bats
Vampire bats, species of the subfamily Desmodontinae, are leaf-nosed bats found in Central and South America. Their food source is blood of other animals, a dietary trait called hematophagy. Three extant bat species feed solely on blood: the common vampire bat (''Desmodus rotundus''), the hairy-legged vampire bat (''Diphylla ecaudata''), and the white-winged vampire bat (''Diaemus youngi''). All three species are native to the Americas, ranging from Mexico to Brazil, Chile, Uruguay and Argentina. Taxonomy Due to differences among the three species, each has been placed within a different genus, each consisting of one extant species. In the older literature, these three genera were placed within a family of their own, Desmodontidae, but taxonomists have now grouped them as a subfamily, Desmodontinae, in the New World leaf-nosed bat family, Phyllostomidae. The three known species of vampire bats all seem more similar to one another than to any other species. That suggests that he ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Common Vampire Bat
The common vampire bat (''Desmodus rotundus'') is a small, leaf-nosed bat native to Latin America. It is one of three extant species of vampire bat, the other two being the hairy-legged and the white-winged vampire bats. The common vampire bat practices hematophagy, mainly feeding on the blood of livestock. The bat usually approaches its prey at night while they are sleeping. It then uses its razor-sharp teeth to cut open the skin of its hosts and lap up their blood with its long tongue. The species is highly polygynous, and dominant adult males defend groups of females. It is one of the most social of bat species with a number of cooperative behaviors such as social grooming and food sharing. Because it feeds on livestock and is a carrier of rabies, the common vampire bat is considered a pest. Its conservation status is categorized as Least Concern by the International Union for Conservation of Nature (IUCN) because of "its wide distribution, presumed large population toleran ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Uruguay
Uruguay (; ), officially the Oriental Republic of Uruguay ( es, República Oriental del Uruguay), is a country in South America. It shares borders with Argentina to its west and southwest and Brazil to its north and northeast; while bordering the Río de la Plata to the south and the Atlantic Ocean to the southeast. It is part of the Southern Cone region of South America. Uruguay covers an area of approximately and has a population of an estimated 3.4 million, of whom around 2 million live in the metropolitan area of its capital and largest city, Montevideo. The area that became Uruguay was first inhabited by groups of hunter–gatherers 13,000 years ago. The predominant tribe at the moment of the arrival of Europeans was the Charrúa people, when the Portuguese first established Colónia do Sacramento in 1680; Uruguay was colonized by Europeans late relative to neighboring countries. The Spanish founded Montevideo as a military stronghold in the early 18th century bec ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Carnivore
A carnivore , or meat-eater (Latin, ''caro'', genitive ''carnis'', meaning meat or "flesh" and ''vorare'' meaning "to devour"), is an animal or plant whose food and energy requirements derive from animal tissues (mainly muscle, fat and other soft tissues) whether through hunting or scavenging. Nomenclature Mammal order The technical term for mammals in the order Carnivora is ''carnivoran'', and they are so-named because most member species in the group have a carnivorous diet, but the similarity of the name of the order and the name of the diet causes confusion. Many but not all carnivorans are meat eaters; a few, such as the large and small cats (felidae) are ''obligate'' carnivores (see below). Other classes of carnivore are highly variable. The Ursids, for example: While the Arctic polar bear eats meat almost exclusively (more than 90% of its diet is meat), almost all other bear species are omnivorous, and one species, the giant panda, is nearly exclusively herbivorous. ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Frugivore
A frugivore is an animal that thrives mostly on raw fruits or succulent fruit-like produce of plants such as roots, shoots, nuts and seeds. Approximately 20% of mammalian herbivores eat fruit. Frugivores are highly dependent on the abundance and nutritional composition of fruits. Frugivores can benefit or hinder fruit-producing plants by either dispersing or destroying their seeds through digestion. When both the fruit-producing plant and the frugivore benefit by fruit-eating behavior the interaction is a form of mutualism. Frugivore seed dispersal Seed dispersal is important for plants because it allows their progeny to move away from their parents over time. The advantages of seed dispersal may have led to the evolution of fleshy fruits, which entice animals to consume them and move the plant's seeds from place to place. While many fruit-producing plant species would not disperse far without frugivores, their seeds can usually germinate even if they fall to the ground directl ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Insectivore
A robber fly eating a hoverfly An insectivore is a carnivorous animal or plant that eats insects. An alternative term is entomophage, which can also refer to the human practice of eating insects. The first vertebrate insectivores were amphibians. When they evolved 400 million years ago, the first amphibians were piscivores, with numerous sharp conical teeth, much like a modern crocodile. The same tooth arrangement is however also suited for eating animals with exoskeletons, thus the ability to eat insects is an extension of piscivory. At one time, insectivorous mammals were scientifically classified in an order called Insectivora. This order is now abandoned, as not all insectivorous mammals are closely related. Most of the Insectivora taxa have been reclassified; those that have not yet been reclassified and found to be truly related to each other remain in the order Eulipotyphla. Although individually small, insects exist in enormous numbers. Insects make u ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Palynivore
In zoology, a palynivore /pəˈlɪnəvɔːɹ/, meaning "pollen eater" (from Greek παλύνω palunō, "strew, sprinkle", and Latin, vorare, meaning "to devour") is an herbivorous animal which selectively eats the nutrient-rich pollen produced by angiosperms and gymnosperms. Most true palynivores are insects or mites. The category in its strictest application includes most bees, and a few kinds of wasps, as pollen is often the only solid food consumed by all life stages in these insects. However, the category can be extended to include more diverse species. For example, palynivorous mites and thrips typically feed on the liquid content of the pollen grains without actually consuming the exine, or the solid portion of the grain. Additionally, the list is expanded greatly if one takes into consideration species where either the larval or adult stage feeds on pollen, but not both. There are other wasps which are in this category, as well as many beetles, flies, butterflies, and mo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nectarivore
In zoology, a nectarivore is an animal which derives its energy and nutrient requirements from a diet consisting mainly or exclusively of the sugar-rich nectar produced by flowering plants. Nectar as a food source presents a number of benefits as well as challenges. It is essentially a solution of (as much as 80%) the simple sugars sucrose, glucose and fructose, which are easily ingested and digested, representing a rich and efficient source of nutrition. This solution is often diluted either by the plant that produces it or by rain falling on a flower and many nectarivores possess adaptations to effectively rid themselves of any excess water ingested this way. However, nectar is an incomplete source of nutrition. While it does contain proteins and amino acids, these are found in low quantities, and it is severely deficient in minerals and vitamins. Very few organisms consume nectar exclusively over their whole life cycle, either supplementing it with other sources, particularly ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Diphylla
The hairy-legged vampire bat (''Diphylla ecaudata'') is one of three extant species of vampire bats. It mainly feeds on the blood of wild birds, but can also feed both on domestic birds and humans. This vampire bat lives mainly in tropical and subtropical forestlands of South America, Central America, and southern Mexico. It is the sole member of the genus ''Diphylla''. Taxonomy and etymology It was described by German biologist Johann Baptist von Spix in 1823. Spix first encountered the species in Brazil. Spix coined the genus name ''Diphylla'' () and the species name ''ecaudata'' (). The two recognized subspecies are: *''D. e. centralis'' is found from western Panama to Mexico. A single specimen was taken in an abandoned railroad tunnel near Comstock, Val Verde County, Texas, in 1967, well outside the taxon's recognized range. *''D. e. ecaudata'' is found from Brazil and eastern Peru to eastern Panama. Description It is similar in appearance to the common vampire bat. It di ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Stock's Vampire Bat
''Desmodus stocki'', or Stock's vampire bat, is an extinct species of vampire bat native to Pleistocene Florida, farther north than any living vampire bats. It weighed about 50% more than the common vampire bat The common vampire bat (''Desmodus rotundus'') is a small, leaf-nosed bat native to Latin America. It is one of three extant species of vampire bat, the other two being the hairy-legged and the white-winged vampire bats. The common vampire bat ... (''Desmodus rotundus''), and was also more robust and 15-20% larger in size. References stocki Pleistocene bats Pleistocene mammals of North America Fossil taxa described in 1958 Mammals described in 1958 Vampire bats {{leafnosed-bat-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Desmodus Draculae
''Desmodus draculae'' is an extinct species of vampire bat that inhabited Central and South America during the Pleistocene, and possibly the early Holocene. It was 30% larger than its living relative the common vampire bat (''Desmodus rotundus''). Fossils and unmineralized subfossils have been found in Argentina, Mexico,Grady, Frederick, Joaguin Arroyo-Cabrales, and E. Garton. "The northernmost occurrence of the Pleistocene vampire bat Desmodus stocki Jones (Chiroptera: Phyllostomatidae: Desmodontinae) in eastern North America." Smithsonian Contributions to Paleobiology 93 (2002).Arroyo-Cabrales, Joaquin, and Ticul Alvarez. "A preliminary report of the late Quaternary mammal fauna from Loltún Cave, Yucatán, México." Ice age cave faunas of North America (2003): 262–272. Ecuador, Brazil, Venezuela, Belize, and Bolivia. Most records of ''D. draculae'' are from the late Pleistocene, but some are from the Holocene. A ''Desmodus'' canine tooth discovered in Buenos Aires Province ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Subfamily
In biological classification, a subfamily (Latin: ', plural ') is an auxiliary (intermediate) taxonomic rank, next below family but more inclusive than genus. Standard nomenclature rules end subfamily botanical names with "-oideae", and zoological names with "-inae". See also * International Code of Nomenclature for algae, fungi, and plants * International Code of Zoological Nomenclature * Rank (botany) * Rank (zoology) In biological classification, taxonomic rank is the relative level of a group of organisms (a taxon) in an ancestral or hereditary hierarchy. A common system consists of species, genus, family, order, class, phylum, kingdom, domain. While ... Sources {{biology-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Taxonomy (biology)
In biology, taxonomy () is the scientific study of naming, defining ( circumscribing) and classifying groups of biological organisms based on shared characteristics. Organisms are grouped into taxa (singular: taxon) and these groups are given a taxonomic rank; groups of a given rank can be aggregated to form a more inclusive group of higher rank, thus creating a taxonomic hierarchy. The principal ranks in modern use are domain, kingdom, phylum (''division'' is sometimes used in botany in place of ''phylum''), class, order, family, genus, and species. The Swedish botanist Carl Linnaeus is regarded as the founder of the current system of taxonomy, as he developed a ranked system known as Linnaean taxonomy for categorizing organisms and binomial nomenclature for naming organisms. With advances in the theory, data and analytical technology of biological systematics, the Linnaean system has transformed into a system of modern biological classification intended to reflect the evolu ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |