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The Rodale Institute
Rodale Institute is a non-profit organization that supports research into organic farming. It was founded in Emmaus, Pennsylvania in 1947 by J. I. Rodale, an organic living entrepreneur. After J.I. Rodale died in 1971, his son Robert Rodale purchased 333 acres and moved the farm to Kutztown, Pennsylvania. Rodale Institute uses a long-term, side-by-side research trial model to compare organic and conventional agriculture. Its longest running experiment, the Farming Systems Trial, has been running since 1981 and compares organic and conventional corn, soybeans, and other grains. The institute also researches the effects of growing food without chemical pesticides, herbicides and fertilizers on human health, water quality, climate change, and more. Collaborations with farmers and agricultural science peers throughout Pennsylvania and Maryland, as well as nationally and internationally, enable Institute researchers to replicate experiments across different geographical regions and ben ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Henry Siegfried Barn, Siegfried's Dale Farm 01
Henry may refer to: People *Henry (given name) *Henry (surname) * Henry Lau, Canadian singer and musician who performs under the mononym Henry Royalty * Portuguese royalty ** King-Cardinal Henry, King of Portugal ** Henry, Count of Portugal, Henry of Burgundy, Count of Portugal (father of Portugal's first king) ** Prince Henry the Navigator, Infante of Portugal ** Infante Henrique, Duke of Coimbra (born 1949), the sixth in line to Portuguese throne * King of Germany **Henry the Fowler (876–936), first king of Germany * King of Scots (in name, at least) ** Henry Stuart, Lord Darnley (1545/6–1567), consort of Mary, queen of Scots ** Henry Benedict Stuart, the 'Cardinal Duke of York', brother of Bonnie Prince Charlie, who was hailed by Jacobites as Henry IX * Four kings of Castile: **Henry I of Castile **Henry II of Castile **Henry III of Castile **Henry IV of Castile * Five kings of France, spelt ''Henri'' in Modern French since the Renaissance to italianize the name and to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whole Foods Market
Whole Foods Market IP, Inc., a subsidiary of Amazon, is an upscale American multinational supermarket chain headquartered in Austin, Texas, which sells products free from hydrogenated fats and artificial colors, flavors, and preservatives. A USDA Certified Organic grocer in the United States, the chain is popularly known for its organic selections. Whole Foods has 500 stores in North America and seven in the United Kingdom . Amazon acquired the company for $13.7 billion on August 28, 2017. History Early years In 1978, John Mackey and Renee Lawson borrowed $45,000 from family and friends to open a small vegetarian natural foods store called SaferWay in Austin, Texas (the name being a spoof of Safeway). When the two were evicted for storing food products in their apartment, they decided to live at the store. Because it was zoned for commercial use, there was no shower stall, so they bathed using a water hose attached to their dishwasher. Two years later, Mackey and Laws ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chattahoochee Hills, Georgia
Chattahoochee Hills (formerly Chattahoochee Hill Country) is a city in southern Fulton County Fulton County is the name of eight counties in the United States of America. Most are named for Robert Fulton, inventor of the first practical steamboat: *Fulton County, Arkansas, named after Governor William Savin Fulton *Fulton County, Georgia *F ..., Georgia (U.S. state), Georgia, United States. As of the 2010 United States Census, 2010 census, it had a population of 2,378 living in an area of just over . The population in 2019 was estimated to 3,318 in an area of approximately acres after subsequent annexations. It is the incorporated part of a region called "Chattahoochee Hill Country", an area encompassing approximately southwest of Atlanta, bordered on the northwest side by the Chattahoochee River. Unlike the rest of metro Atlanta, it is still relatively land development, undeveloped, and most of its rural character remains unchanged. The majority of the wider area comprises th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Growing Degree Day
Growing degree days (GDD), also called growing degree units (GDUs), are a heuristic tool in phenology. GDD are a measure of heat accumulation used by horticulturists, gardeners, and farmers to predict plant and animal development rates such as the date that a flower will bloom, an insect will emerge from dormancy, or a crop will reach maturity. Introduction In the absence of extreme conditions such as unseasonal drought or disease, plants grow in a cumulative stepwise manner which is strongly influenced by the ambient temperature. Growing degree days take aspects of local weather into account and allow gardeners to predict (or, in greenhouses, even to control) the plants' pace toward maturity. Unless stressed by other environmental factors like moisture, the development rate from emergence to maturity for many plants depends upon the daily air temperature. Because many developmental events of plants and insects depend on the accumulation of specific quantities of heat, it is possib ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Minimum Tillage
Minimum tillage is a soil conservation system like strip-till with the goal of minimum soil manipulation necessary for a successful crop production. It is a tillage method that does not turn the soil over, in contrast to intensive tillage, which changes the soil structure using ploughs. In minimum tillage, primary tillage is completely avoided and only secondary tillage is practiced to a small extent. Minimum tillage includes practices like minimum furrowing, use of organic fertilizer, use of biological methods to control pests, and minimum use of chemicals. See also *Conservation tillage * Reduced tillage *No-till farming *Strip-till Strip-till is a conservation system that uses a minimum tillage. It combines the soil drying and warming benefits of conventional tillage with the soil-protecting advantages of no-till by disturbing only the portion of the soil that is to contain th ... ReferencesBritannica {{DEFAULTSORT:Minimum Tillage Sustainable agriculture ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carbon Sequestration
Carbon sequestration is the process of storing carbon in a carbon pool. Carbon dioxide () is naturally captured from the atmosphere through biological, chemical, and physical processes. These changes can be accelerated through changes in land use and agricultural practices, such as converting crop land into land for non-crop fast growing plants. Artificial processes have been devised to produce similar effects, including large-scale, artificial capture and sequestration of industrially produced using subsurface saline aquifers, reservoirs, ocean water, aging oil fields, or other carbon sinks, bio-energy with carbon capture and storage, biochar, enhanced weathering, direct air capture and water capture when combined with storage. Forests, kelp beds, and other forms of plant life absorb carbon dioxide from the air as they grow, and bind it into biomass. However, these biological stores are considered volatile carbon sinks as the long-term sequestration cannot be guaranteed. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil Carbon
Soil carbon is the solid carbon stored in global soils. This includes both soil organic matter and inorganic carbon as carbonate minerals. Soil carbon is a carbon sink in regard to the global carbon cycle, playing a role in biogeochemistry, climate change mitigation, and constructing global climate models. Overview Soil carbon is present in two forms: inorganic and organic. Soil inorganic carbon consists of mineral forms of carbon, either from weathering of parent material, or from reaction of soil minerals with atmospheric CO2. Carbonate minerals are the dominant form of soil carbon in desert climates. Soil organic carbon is present as soil organic matter. It includes relatively available carbon as fresh plant remains and relatively inert carbon in materials derived from plant remains: humus and charcoal. Global carbon cycle Although exact quantities are difficult to measure, human activities have caused substantial losses of soil organic carbon. Of the 2,700 Gt of carbon st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cooperative Extension System
The Cooperative State Research, Education, and Extension Service (CSREES) was an extension agency within the U.S. Department of Agriculture (USDA), part of the executive branch of the federal government. The 1994 Department Reorganization Act, passed by Congress, created CSREES by combining the former Cooperative State Research Service and the Extension Service into a single agency. In 2009, CSREES was reorganized into the National Institute of Food and Agriculture (NIFA). Mission CSREES' mission is to "advance agriculture, the environment, human health and well-being, and communities" by supporting research, education, and extension programs at land-grant universities and other organizations it partners with. CSREES doesn't conduct its own research; it provides funding and leadership to land-grant universities and competitively granted awards to researchers in partner organizations. CSREES' areas of involvement span across 60 programs in the biological, physical, and social s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Legume
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Manure
Manure is organic matter that is used as organic fertilizer in agriculture. Most manure consists of animal feces; other sources include compost and green manure. Manures contribute to the fertility of soil by adding organic matter and nutrients, such as nitrogen, that are utilised by bacteria, fungi and other organisms in the soil. Higher organisms then feed on the fungi and bacteria in a chain of life that comprises the soil food web. History According to a Byzantine tradition attributed to Cassianus Bassus pig dung was generally not usable as fertilizer, except for almond trees. Similar views recorded by Columella were unrelated to the Islamic taboos of later centuries, though the medieval Andalusian writer Ibn Bassal and some later writers from Yemen also recorded negative effects of pig dung "burning" plants. Ibn Bassal described a sort of mixed manure with straw or sweeping mixed in as ', implying that was not composed of only manure. The sweepings from hot baths inc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil Health
Soil health is a state of a soil meeting its range of ecosystem functions as appropriate to its environment. In more colloquial terms, the health of soil arises from favorable interactions of all soil components (living and non-living) that belong together, as in microbiota, plants and animals. It is possible that a soil can be healthy in terms of eco-system functioning but not necessarily serve crop production or human nutrition directly, hence the scientific debate on terms and measurements. Soil health testing is pursued as an assessment of this status but tends to be confined largely to agronomic objectives, for obvious reasons. Soil health depends on soil biodiversity (with a robust soil biota), and it can be improved via soil management, especially by care to keep protective living covers on the soil and by natural (carbon-containing) soil amendments. Inorganic fertilizers do not necessarily damage soil health if 1) used at appropriate and not excessive rates and 2) if they b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chemical-free
Chemical free or chemical-free is a term used in marketing to imply that a product is safe, healthy or environmentally friendly because it only contains natural ingredients. From a chemist's perspective, the term is a misnomer, as all substances and objects are composed entirely of chemicals and energy. The term ''chemical'' is roughly a synonym for matter, and all substances, such as water and air, are chemicals. ''Chemical free'' in advertising to indicate that a product is free of synthetic chemicals, and the tolerance of its use in this fashion by the United Kingdom's Advertising Standards Authority has been the subject of criticism. A study of understandings of the term ''chemical'' among American undergraduates by chemist Gayle Nicoll in 1997 noted that "People may hold both a scientific and layman's definition of a chemical without linking the two together in any way. They may or may not consciously distinguish that the term 'chemical' has different connotations dependin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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