Potato Scab
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Potato Scab
Potato scab can refer to either: *Common scab caused by various species of ''Streptomyces'' bacteria *Powdery scab caused by the cercozoan Cercozoa is a phylum of diverse single-celled eukaryotes. They lack shared morphological characteristics at the microscopic level, and are instead defined by molecular phylogenies of rRNA and actin or polyubiquitin. They were the first major euk ...
''Spongospora subterranea'' {{disamb ...
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Common Scab
Common scab is a plant disease of root and tuber crops caused by a small number of '' Streptomyces'' species, specifically '' S. scabies'', '' S. acidiscabies'', '' S. turgidiscabies'' and others. Common scab mainly affects potato (''Solanum tuberosum''), but can also cause disease on radish (''Raphanus sativus''), parsnip (''Pastinaca sativa''), beet (''Beta vulgaris''), and carrot (''Daucus carota''). This plant disease is found wherever these vegetables are grown. Common scab symptoms are variable and can range from surface russeting to deep pits in root and tuber vegetables. This disease does not usually affect yields, but it can greatly reduce quality of the harvested vegetables and make them unsuitable for sale. Root and tuber vegetables are susceptible to infection by ''Streptomyces'' species as soon as the root or tuber forms, but, because this disease only affects root and tubers, the symptoms are not usually noted until harvest. Dry soils increase disease ...
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Streptomyces
''Streptomyces'' is the largest genus of Actinomycetota and the type genus of the family Streptomycetaceae. Over 500 species of ''Streptomyces'' bacteria have been described. As with the other Actinomycetota, streptomycetes are gram-positive, and have genomes with high GC content. Found predominantly in soil and decaying vegetation, most streptomycetes produce spores, and are noted for their distinct "earthy" odor that results from production of a volatile metabolite, geosmin. Streptomycetes are characterised by a complex secondary metabolism. They produce over two-thirds of the clinically useful antibiotics of natural origin (e.g., neomycin, streptomycin, cypemycin, grisemycin, bottromycins and chloramphenicol). The antibiotic streptomycin takes its name directly from ''Streptomyces''. Streptomycetes are infrequent pathogens, though infections in humans, such as mycetoma, can be caused by '' S. somaliensis'' and '' S. sudanensis'', and in plants can be caused by '' S. cavi ...
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Powdery Scab
Powdery scab is a disease of potato tubers. It is caused by the cercozoan ''Spongospora subterranea'' f. sp. ''subterranea'' and is widespread in potato growing countries. Symptoms of powdery scab include small lesions in the early stages of the disease, progressing to raised pustules containing a powdery mass. These can eventually rupture within the tuber periderm.Maldonado, M. Loreto Hernandez, Richard E. Falloon, Ruth C. Butler, Anthony J. Conner, and Simon R. Bulman. "''Resistance to Spongospora Subterranea Induced in Potato by the Elicitor β-aminobutyric Acid.''" Australasian Plant Pathol. Australasian Plant Pathology 44.4 (2015): 445-53. Web. 21 Oct. 2015. The powdery pustules contain resting spores that release anisokont zoospores (asexual spore with two unequal length flagella) to infect the root hairs of potatoes or tomatoes. Powdery scab is a cosmetic defect on tubers, which can result in the rejection of these potatoes. Potatoes which have been infected can be peeled t ...
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